Instagram AmazingRibs Facebook AmazingRibs X - Meathead Pinterest AmazingRibs Youtube AmazingRibs

Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

New member just got the LSG 24x48 ASG

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    #16
    Welcome from Virginia! Nice cooker!

    Comment


      #17
      Okay, who’s hosin who here? You need advice? We are waiting fer your lecture on yer new LSG, yessir. Eat good & have fun!

      Comment


        #18
        Welcome from Chicagoland, The Pit is a great place to learn and hang out! Sweet LSG!

        Comment


          #19
          Welcome to The Pitmaster Club. Thank you for the support.

          Congrats on the new rig. What sort of advice are you looking for? Maybe we can point you in the right direction.........

          Comment


            #20
            Welcome! I gotta say I'm a touch envious of that beauty. Congrats!

            Comment


              #21
              If I recall correctly Skip and Alphonse have your cooker along with a few others. I’m sure they will pipe in if you have questions.

              Comment


                #22
                Welcome!

                Nice cooker!

                Comment


                  #23
                  Hello from NW Oregon

                  Comment


                    #24
                    Welcome from St. Cloud, FL. Congrats on the very nice cooker, I almost went in that direction but have the LSG pellet and a LSG offset. A couple of folks on AR have that one and speak highly of it. Look forward to hearing and seeing your journey.

                    Comment


                      #25
                      Welcome

                      Comment


                        #26
                        Welcome to the Pit from Central Massachusetts

                        Interesting piece of hardware you have there...
                        I can't wait to see what comes out of it.

                        Comment


                          #27
                          Welcome to the pit from Winston Salem. Love your baby. Enjoy and have many great cooks. Don't forget the pics.

                          Comment


                            #28
                            Welcome to the pit from Yadkin. Ellen, NC. Go forth and smoke!

                            Comment


                              #29
                              Welcome from the Pacific Northwest

                              Comment


                                #30
                                Welcome to The Pit!
                                Cheers from Norway

                                Comment

                                Announcement

                                Collapse
                                No announcement yet.
                                Working...
                                X
                                false
                                0
                                Guest
                                Guest
                                500
                                ["membership","help","nojs","maintenance","shop","reset-password","authaau-alpha","ebooklogin-start","alpha","start"]
                                false
                                false
                                Yes
                                ["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2025-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2026-issues","\/forum\/bbq-stars","\/forum\/bbq-stars\/tuffy-stone","\/forum\/bbq-stars\/meathead","\/forum\/bbq-stars\/harry-soo","\/forum\/bbq-stars\/matt-pittman","\/forum\/bbq-stars\/kent-rollins","\/forum\/bbq-stars\/dean-fearing","\/forum\/bbq-stars\/tim-grandinetti","\/forum\/bbq-stars\/kent-phillips-brett-gallaway","\/forum\/bbq-stars\/david-bouska","\/forum\/bbq-stars\/ariane-daguin","\/forum\/bbq-stars\/jack-arnold","\/forum\/free-deep-dive-guide-ebook-downloads"]
                                /forum/free-deep-dive-guide-ebook-downloads