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WayneT

Club Member

Joined: Jul 2021

Posts: 2389

Location: Yadkin Valley, NC
#16

November 25, 2022, 12:19 PM

Welcome to The Pit from Yadkin Valley, NC.
Comment
Sid P

Club Member

Joined: Jul 2019

Posts: 2534

Location: Suburban Chicago

Cookers:
Weber Performer Deluxe with SnS Drip & Griddle
Pit Barrel Cooker
Sierra 3 Burner Griddle

Accessories:
Fireboard 2.0
ThermoPro TP-20
#17

November 25, 2022, 12:22 PM

Welcome from suburban Chicago! This is a great place to learn and hang out!
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Alan Brice

Club Member

Joined: Dec 2018

Posts: 2761

Location: Cincinnati Ohio

Gear includes: Char-Griller's Grand Champ off set stick burner/smoker, SnS Kamado Deluxe, Weber 22, PBC, Victory gasser, Victory 36 griddle, Smoke Hollow electric smoker. ThermoWorks Thermapen Mk4, Smoke, Signals, and RFX4, Meater+, SNS-500, roti fits 22 n gasser, Emeril countertop TO, InkBird Sous Vide, Potane Vac/Sealer. Fire&Ice griddle/cooler ensemble.
3-pkg of Collapsible Prep Tubs
Junior, Original, Xtra Lg. SS D. Norcross
Complete set (Tx PJ!) Wusthof Knives n block.
Dalstrong:
Phantom Series Paring knife
Shogun SeriesX 6" Chef knife
Gladiator Series 12"Cleaver knife
Just got into charcoal Dec ‘21 (PBC)
fav is brisky. Love Turkey on PBC. also Turkey in the glass,(any nice bourbon)
Bud has always been my barley pop.
Been smoking a handful of years, just got serious in the last two or three years. Thanks to AR n @glemn picked up an SnS Kamado for appx 1/3 price of new. I dont think he used it twice. Love AR! keep calm n smoke on! Miss you Bonesy.
#18

November 25, 2022, 12:30 PM

Welcome fr Cincy Ohio!
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Stuey1515

Club Member

Joined: Dec 2019

Posts: 1444

Location: Hunter Valley NSW Australia
#19

November 25, 2022, 12:49 PM

Welcome from Oz
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1 - 3

3 comments

#19.1

Allon commented

November 25, 2022, 12:54 PM

Editing a comment

I have a question @Stuey1515...

What does the NSW stand for in your location?

North, South West?

Is that like the short tall guy with the light dark hair?

#19.2

Stuey1515 commented

November 26, 2022, 01:41 PM

Editing a comment

Allon It is an abbreviation of New South Wales, one of the states of Oz. The name reeks of our heritage a little don't you think?

1 like

#19.3

Allon commented

November 26, 2022, 02:42 PM

Editing a comment

Stuey1515

It does in fact. You must be very proud of it as well.

Thank you for answering my inquiry.
Keep the smoke rolling...

Allon

1 like
Santamarina

Club Member

Joined: Aug 2018

Posts: 2775

Location: Middle Tennessee
#20

November 25, 2022, 12:56 PM

Welcome from California!
Comment
Donw

Club Member

Joined: Jul 2017

Posts: 7355

Location: Where almost all comedy is courtesy of Autocorrect.
#21

November 25, 2022, 01:03 PM

Welcome
Comment
DavidNorcross

Club Member

Joined: Nov 2017

Posts: 6508

Location: Virginia

Grilla Silverbac
Grilla Primate
Grilla Kong
Weber Kettle
Camp Chef Escape

Old Hickory Knives
More Cast Iron than I care to admit
#22

November 25, 2022, 03:13 PM

Welcome from Virginia!
Comment
Skip

Founding Member

Joined: Jul 2014

Posts: 6066

Location: Blue Earth, Minnesota

LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE with Several Attachments from the Ceramic Grill Store, Weber Genesis E335 Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers, Anova SV Stick, BBQ Guru Controller and Fan
#23

November 25, 2022, 03:28 PM

Welcome to the Pit from Minnesota.
Comment
FireMan

Founding Member

Joined: Jul 2014

Posts: 13509

Location: Wolverine lake area, Meeeechigan.
#24

November 25, 2022, 04:18 PM

Peeps like you crack me up. A few years? Yeah, like 7. Welcome, eat good & have fun’
Comment
Starsky

Club Member

Joined: Dec 2020

Posts: 1355

Location: Midlothian Il.
#25

November 25, 2022, 07:01 PM

Welcome!
Comment
RonB

Club Member

Joined: Apr 2016

Posts: 20402

Location: Near Richmond VA

Weber Performer Deluxe
SNS
Pizza insert
Rotisserie
Cookshack Smokette Elite
2 Thermapens
Chefalarm
Dot
lots of probes.
Fireboard
#26

November 25, 2022, 07:19 PM

Welcome to The Pit.
Comment
mcook2201

Club Member

Joined: Aug 2019

Posts: 1186

Location: Mooresville, North Carolina

Currently own:
Weber 22 and 26 Kettle.
Regular gasser with rotisserie.
Custom built horizontal stick burner.
Custom built duel fuel "whole hog" cooker.
â€‹â€‹â€‹Many other tools of the trade.
#27

November 25, 2022, 08:06 PM

Greetings and welcome from North Carolina.
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Redwng

Charter Member

Joined: Oct 2014

Posts: 1589

Location: St. Cloud, FL
#28

November 26, 2022, 08:27 AM

Welcome from St. Cloud, FL.

Grew up in MI in the north Detroit burbs but also spent 6 years in the Grand Haven/Spring Lake area. Really like GH/SL......in the summertime.
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RichieB

Club Member

Joined: Apr 2018

Posts: 6715

Location: Western Mass

Retired, living in Western Mass. Enjoy music, cooking and my family.
Current cookers Weber Spirit 3 burner with a full insert griddle added. A 22" Kettle with vortex, SnS and a Smokey Joe. The most recent addition is a Pit Barrel Jr with bird hanger, 4 hooks and cover. ThermoWorks Smoke 2 probe, DOT, 2 ThermoPops and a Thermapen MK4. A Thermoworks RFX Gateway 2 probe meat thermometer.
#29

November 26, 2022, 08:41 AM

Welcome from Western Massachusetts.
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WI Bubba

Club Member

Joined: Apr 2017

Posts: 2148

Location: Fondy

SnS 22" kettle, 22" WSM with Pit Viper, 36" LSG pellet pooper
24" Blackstone griddle, 6 Gallon Cajun Fryer.
50K BTU wok burner.
#30

November 26, 2022, 09:32 AM

Welcome from Wisconsin. Glad you could join us!
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