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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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Hello from Baltimore, MD!

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  • Thunder77
    Founding Member
    • Jul 2014
    • 2876
    • Halethorpe, MD
    • Weber 26.75" Kettle with SnS. Broil King Baron 5 burner. Akorn Kamado, and Akorn Jr kamado. Primo Oval Junior. Love grilling steaks, ribs, and chicken. Need to master smoked salmon Favorite cool weather beer: Sam Adams Octoberfest Favorite warm weather beer: Yuengling Traditional Lager All-time favorite drink: Single Malt Scotch

    Hello from Baltimore, MD!

    Ever since stumbling on your website for the first time, I have been in grilling heaven! I have learned so much from you guys, and the knowledge I have gained is worth many times the Pitmaster club membership cost! I was a gas grill man for years, until a friend who was moving gave me an old Weber kettle of his. Now I use my kettle almost all the time. I do my steaks EXCLUSIVELY on the Weber, using the reverse sear. My older kids will change their dinner plans and come home for dinner if Dad announces it's steak night! After all my reading on this site, I also purchased a chef alarm, and a Thermoworks RT600C. Right now, I just do the pile of charcoal to one side, with an aluminum loaf pan filled with water for my "buffer" and air moisturizer. My Slow and Sear will soon be on the way, though! Thanks again for all your hard work. I learn something new every time I visit amazing ribs.
  • DWCowles
    Founding Member
    • Jul 2014
    • 9696
    • Smiths Grove, Ky
    • Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.

    #2
    Welcome jgjeske1

    Comment

    • Danjohnston949
      In Memoriam
      • Dec 2014
      • 4398
      • 1410 9th. St. N, Fargo ND

      #3
      jgjeske1, Welcome to The Pit, from Fargo ND! I believe you will enjoy your S 'n S, I know I do! Eat Well and Prosper! 👍👍🦃👍👍. Dan

      Comment

      • LA Pork Butt
        Charter Member
        • Dec 2014
        • 5775
        • Grew up in New Orleans, lived in Texas for 20 years, lived in Mandeville, LA for 22 years. I now liv

        #4
        Welcome to the Pit! I lived in Catonsville for a year in the 70s.

        Comment

        • Huskee
          Administrator
          • May 2014
          • 15541
          • central MI, USA
          • Follow me on Instagram, huskeesbarbecue

            Smokers / Grills
            • Yoder loaded Wichita offset smoker
            • PBC
            • Grilla Silverbac pellet grill
            • Slow 'N Sear Deluxe Kamado (SnSK)
            • Masterbuilt Gravity 560
            • Weber 22" Original Kettle Premium (copper)
            • Weber 26" Original Kettle Premium (black)
            • Weber 26" Original Kettle Premium (light blue)
            • Weber Jumbo Joe Gold (18.5")
            • Weber Smokey Joe Silver (14.5")
            • Brinkmann cabinet charcoal smoker (repurposed)

            Thermometers
            • (3) Maverick XR-50: 4-probe Wireless Thermometers
            • (7) Maverick ET-732s
            • (1) Maverick ET-735 Bluetooth (in box)
            • (1) Smoke X4 by ThermoWorks
            • Thermapen MkII, orange
            • ThermoPop, yellow
            • ThermoWorks ChefAlarm
            • Morpilot 6-probe wireless
            • ThermoWorks Infrared IRK2
            • ThermoWorks fridge & freezer therms as well

            Accessories
            • Instant Pot 6qt
            • Anova Bluetooth SV
            • Kitchen Aide mixer & meat grinder attachment
            • Kindling Cracker King (XL)
            • BBQ Dragon
            • Weber full & half chimneys, Char-Broil Half Time chimney
            • Weber grill topper
            • Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
            • Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue
            • Pittsburgh Digital Moisture Meter

            Beverages
            • Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
            • Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
            • Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
            • Most favorite beer: The one in your fridge
            • Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
            • Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.
            • Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

            About me
            Real name: Aaron
            Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

            Occupation:
            • Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.

          #5
          Welcome to The Pit jgjeske1! Glad you joined up with us. You're going to love the Slow 'N Sear! I used to use the coals to the side, loaf pan of water, fire bricks, etc. It all works, and works well. But now that there's a device that has it all incorporated there's simply no comparison. It's kind of like comparing a push mower to a riding mower- both get the job done in the end, but one is so much easier on the user!

          Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos.

          Also, it's very important that you add the domain AmazingRibs.com to your email safe list in case you are ever drawn as our monthly Gold Medal Giveaway winner!

          Hope to hear & see more from you!

          Comment


          • Thunder77
            Thunder77 commented
            Editing a comment
            I did my homework, even though it's a holiday weekend!

          • Huskee
            Huskee commented
            Editing a comment
            Extra bonus points for you! jgjeske1
        • CeramicChef
          Former Member
          • Jul 2014
          • 1184
          • OKC, OK

          #6
          Welcome to The Pit and welcome to The Addiction from OKC!

          Comment


          • Thunder77
            Thunder77 commented
            Editing a comment
            Hi CeramicChef! I have spent a lot of time in Oklahoma. We have a postal training center in Norman. I have had my share of days prowling Bricktown!

          • CeramicChef
            CeramicChef commented
            Editing a comment
            That Postal Training Center is a big deal!

            Next time you're in town, pm me and I'll stand you to a beer in Bricktown. There's no shortage of joints down there!
        • David Parrish
          Founding Member - Pit Boss Emeritus
          • May 2014
          • 4906
          • Charlotte, NC

          #7
          Welcome jgjeske1! We're glad you're here. And thanks for your purchase of the Slow 'N Sear. You're going to love it!

          Comment

          • vandy
            Club Member
            • Aug 2015
            • 611
            • Olive Branch, MS

            #8
            Welcome to the pit, I am sure you are going to enjoy your time here like the rest of us addicts.

            Comment

            • jholmgren
              Founding Member
              • Aug 2014
              • 261
              • York, PA
              • -Jim

                *Kamado Joe "Classic Joe"*
                *Weber Spirit (for quick weeknight cooks)*
                *Cyber Q Wi-Fi temp controller for overnight cooks*
                *ThermaPen Instant* *Thermapen Chef Alarm* ...and pretty much any wheat beer!

              #9
              Welcome from York, PA - straight up I-83 from you. I work in Hunt Valley, enjoy the great weather we've been having!

              Comment

              • SaturdayShoppe
                Former Member
                • Nov 2015
                • 98
                • Just North of Green Bay, Wisconsin

                #10
                Welcome!

                Comment

                Announcement

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                2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

                We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
                See more
                See less
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                Meat-Up in Memphis