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Redwng

Charter Member

Joined: Oct 2014

Posts: 1588

Location: St. Cloud, FL
#16

June 17, 2022, 07:25 PM

Welcome from St. Cloud, FL.
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mcook2201

Club Member

Joined: Aug 2019

Posts: 1187

Location: Mooresville, North Carolina

Currently own:
Weber 22 and 26 Kettle.
Regular gasser with rotisserie.
Custom built horizontal stick burner.
Custom built duel fuel "whole hog" cooker.
â€‹â€‹â€‹Many other tools of the trade.
#17

June 17, 2022, 08:24 PM

Greetings and welcome from North Carolina.
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MBMorgan

Club Member

Joined: Sep 2015

Posts: 8595

Location: Colorado

> Weber Genesis EP-330
> Grilla Grills Original Grilla (OG) pellet smoker with Alpha/Connect
> Grilla Grills Pellet Pizza Oven
> Pit Barrel Cooker (gone to a new home)
> WeberQ 2000 (on "loan" to a relative (I'll never see it again))
> Old Smokey Electric (for chickens mostly - when it's too nasty out
to fiddle with a more capable cooker)
> Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
> Thermoworks Smoke
> 3 Thermoworks Chef Alarms
> Thermoworks Thermapen One
> Thermoworks Thermapen Classic
> Thermoworks Thermopop
> Thermoworks Square DOT
> Thermoworks IR-GUN-S
> Joule Turbo Sous Vide Circulator
> Searzall torch
> BBQ Guru Rib Ring
> WÜSTHOF, Dalstrong, and Buck knives
> Paprika App on Mac and iOS
#18

June 17, 2022, 08:56 PM

Welcome from Colorado …
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Oak Smoke

Club Member

Joined: Aug 2018

Posts: 3640

Location: Central Texas
#19

June 17, 2022, 08:58 PM

Welcome from central Texas!
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Northern lights smoke

Former Member

Joined: Apr 2019

Posts: 196

Location: Brainerd Mn.
#20

June 17, 2022, 09:17 PM

Welcome from Minnesota, enjoy your stay and it's a rule you have to post pics of your cooks.......well, not really but we do love pics
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FireMan

Founding Member

Joined: Jul 2014

Posts: 13509

Location: Wolverine lake area, Meeeechigan.
#21

June 17, 2022, 10:15 PM

Cool, cool, cool! Especially the unlimited supply of wood & yer spice/rub master. Welcome, eat good and have fun!

BTW, BBQ is smokin.

Last edited by FireMan; June 22, 2022, 08:02 PM.
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Whiskeyman53

Club Member

Joined: May 2020

Posts: 1613

Location: Massachusetts

Smokers/Grills:
Camp Chef Smokepro DLX pellet grill
Weber Kettle
Dyna-Glo vertical offset smoker

Favorite whiskey:
Knob Creek Single Barrel Bourbon
Angels Envy Bourbon
Whistle Pig Rye

Everyday sipper:
Jim Beam Black and Wild Turkey Rye 101

Favorite beer:
Coffee Porter or Stouts

Pabst Blue Ribbon and Narragansett for grilling and lawn mowing.
#22

June 18, 2022, 12:32 AM

Welcome to the pit from the bbq capital of New England, Massachusetts.
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holehogg

Club Member

Joined: Nov 2017

Posts: 3668

Location: Port Elizabeth, South Africa
#23

June 18, 2022, 12:46 AM

Greetings from South Africa.
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Elton's BBQ

Club Member

Joined: Apr 2016

Posts: 5167

Location: Saltnes Norway

Genesis 320 Limited
Weber One Touch 57cm
Weber Smokey Mountain 47cm
#24

June 18, 2022, 01:25 AM

Welcome to the Pit!
Cheers from Norway
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Alan Brice

Club Member

Joined: Dec 2018

Posts: 2758

Location: Cincinnati Ohio

Gear includes: Char-Griller's Grand Champ off set stick burner/smoker, SnS Kamado Deluxe, Weber 22, PBC, Victory gasser, Victory 36 griddle, Smoke Hollow electric smoker. ThermoWorks Thermapen Mk4, Smoke, Signals, and RFX4, Meater+, SNS-500, roti fits 22 n gasser, Emeril countertop TO, InkBird Sous Vide, Potane Vac/Sealer. Fire&Ice griddle/cooler ensemble.
3-pkg of Collapsible Prep Tubs
Junior, Original, Xtra Lg. SS D. Norcross
Complete set (Tx PJ!) Wusthof Knives n block.
Dalstrong:
Phantom Series Paring knife
Shogun SeriesX 6" Chef knife
Gladiator Series 12"Cleaver knife
Just got into charcoal Dec ‘21 (PBC)
fav is brisky. Love Turkey on PBC. also Turkey in the glass,(any nice bourbon)
Bud has always been my barley pop.
Been smoking a handful of years, just got serious in the last two or three years. Thanks to AR n @glemn picked up an SnS Kamado for appx 1/3 price of new. I dont think he used it twice. Love AR! keep calm n smoke on! Miss you Bonesy.
#25

June 18, 2022, 03:32 AM

Welcome fr Cincy Ohio! Curious about your use of walnut. I have not heard much about that.
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WI Bubba

Club Member

Joined: Apr 2017

Posts: 2144

Location: Fondy

SnS 22" kettle, 22" WSM with Pit Viper, 36" LSG pellet pooper
24" Blackstone griddle, 6 Gallon Cajun Fryer.
50K BTU wok burner.
#26

June 18, 2022, 04:10 AM

Welcome from Wisconsin. Glad you could join us!
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Old Glory

Club Member

Joined: Feb 2018

Posts: 2835

Location: Northshore MA

Home:
XL BGE
PK360
PKGO
Alfresco Gasser
Alfresco Power Burner
Alfresco Sear Station
Blazin' Grid Iron Pellet Cooker
Shirley 36 Patio Offset Smoker

Up at Camp:
Weber Summit Charcoal Grill
#27

June 18, 2022, 04:23 AM

Welcome!
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RiverJeff

Club Member

Joined: Jul 2021

Posts: 1006

Location: Northeastern, Nebraska.
#28

June 18, 2022, 04:59 AM

Welcome from Nebraska!
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Skip

Founding Member

Joined: Jul 2014

Posts: 6062

Location: Blue Earth, Minnesota

LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE with Several Attachments from the Ceramic Grill Store, Weber Genesis E335 Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers, Anova SV Stick, BBQ Guru Controller and Fan
#29

June 18, 2022, 05:11 AM

Welcome from Minnesota. Enjoy The Pit!
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58limited

Club Member

Joined: Dec 2018

Posts: 5184

Location: SE Texas

"Beer is proof that God loves us and wants us to be happy." ~Benjamin Franklin
#30

June 18, 2022, 05:13 AM

Welcome!
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