Welcome from down the road in Comanche county Texas. I’m a kamado guy, so that would be my suggestion.
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Howdy From Weatherford Texas
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Club Member
- Nov 2021
- 3649
- Alexandria, VA
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Pit Boss Copperhead 5 vertical pellet smoker
Weber Spirit 3-burner LPG grill w/GrillGrates
SnS Deluxe Kettle
Joule sous vide wand & tub
SnS-500 4-probe w/RF remote monitor (w/extra probes)
Fireboard 2 w/extra probes
Meater+ Wifi/Bluetooth T probe
ThermoPro instant read
Fluke 62Max IR gun thermometer
Full set Mercer knives
WorkSharp Ken Onion sharpener
Weber toolset (tongs, spatula, etc)
Meat Your Maker 11" vac sealer
Cookbooks: Meathead; Food Lab (Alt-Lopez); Salt Fat Acid Heat (Nosrat)
...and a partidge in a pear treeeeeeeeeee...
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Club Member
- Dec 2018
- 3579
- SE Texas
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"Beer is proof that God loves us and wants us to be happy." ~Benjamin Franklin
Howdy from Port Arthur! I have a KBQ - it makes some of the best smoked meats you will ever have. I also have a regular kamado, a Slow 'N Sear Kamado, a really big stick burner that I rarely use (its big and burns a lot of wood, I don't fire it up unless I want to cook a lot), and a PK grill which can be set up for two zone cooking/smoking in addition to regular grilling. All are good cookers but the SnS Kamado does it all: its like a kettle and smoker all in one and I can't recommend it strongly enough.
Guard your wallet, we'll have you buying one of everything!
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As a few here alluded to, you came to the wrong place fer advice on what cooker to GIT! This place is as good as bein in the field just lyin there & vultures are pickin at yer wallet, yer pockets & anything else they kin pick ya clean at. We will hep ya though, yessir. Welcome, eat good & have fun!
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Club Member
- Apr 2018
- 4865
- Western Mass
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Retired, living in Western Mass. Enjoy music, cooking and my family.
Current cookers Weber Spirit 3 burner. A 22" Kettle with vortex SnS and OnlyFire pizza oven. A Smokey Joe and the most recent addition a Pit Barrel Jr with bird hanger, 4 hooks and cover. ThermoWorks Smoke 2 probe, DOT, ThermoPop and a Thermapen Mk4. Recently added 2 TempSpike wireless meat thermometers.
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Howdy. Check out https://pitmaker.com/ and or https://www.easttexassmokercompany.com/ I highly recommend both.
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