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Howdy from the Republic of Texas

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    Howdy from the Republic of Texas

    I've been following this site via emails for a number of years and thought it time to do a deep dive! I love cooking, although I am far from being a chef. Favorite foods are bbq (of course), sous vide, Vietnamese, and everything else. When I'm not in the kitchen, you can usually find me in the wood shop. Looking forward to learning and sharing here!

    #2
    Welcome from a fellow woodworker and amateur cook in Wisconsin. Glad to have you with us.

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      #3
      Howdy! Welcome to the speaking side of the Pit!

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        #4
        Welcome from Colorado ...

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          #5
          Welcome to the posting side of the Pit from southwest Florida.

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            #6
            A deep dive it is, you shall see what you got yerself into. Vietnamese food, interesting. Welcome, eat good & have fun!

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              #7
              Welcome to The Pit.

              We wouldn't mind seeing photos of what you cook and/or what you make in your shop.

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                #8
                Welcome from the California Delta.

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                  #9
                  Welcome from a fellow Texan/woodworker.

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                    #10
                    Welcome from Minnesota.

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                      #11
                      Welcome from Virginia!

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                        #12
                        Welcome

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                          #13
                          Welcome from north Texas. You’ll have fun here.

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                            #14
                            Hello from NW Oregon,

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                              #15
                              Welcome from Oz, you will like it here

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