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WI Bubba

Club Member

Joined: Apr 2017

Posts: 2148

Location: Fondy

SnS 22" kettle, 22" WSM with Pit Viper, 36" LSG pellet pooper
24" Blackstone griddle, 6 Gallon Cajun Fryer.
50K BTU wok burner.
#16

January 13, 2022, 02:41 PM

Welcome from Wisconsin. Glad you could join us!
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bbqLuv

Club Member

Joined: Jan 2020

Posts: 7873

Location: Milwaukie, OR
#17

January 13, 2022, 02:50 PM

Hello from NW Oregon.
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efincoop

Club Member

Joined: Jan 2016

Posts: 863

Location: Formerly upstate NY, Now residing in Southern NH, Live Free or Die!

My current cookers include a Shirley Fabrication 24x36 patio model; Weber Performer with the Slow-n-Sear 2.0 & Drip & Griddle; Pit Boss Series 2 propane smoker & SnS Travel Kettle.
Straight Whiskey: I'm a bourbon guy. All time favorite Pappy Van Winkle 12 year. Standard go to Blantons
Blended Whiskey: James Oliver American Whiskey
I also enjoy an occasional cigar
#18

January 13, 2022, 03:02 PM

Welcome from upstate NY! I'm looking forward to seeing your posts!
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DavidNorcross

Club Member

Joined: Nov 2017

Posts: 6508

Location: Virginia

Grilla Silverbac
Grilla Primate
Grilla Kong
Weber Kettle
Camp Chef Escape

Old Hickory Knives
More Cast Iron than I care to admit
#19

January 13, 2022, 04:10 PM

Welcome from Virginia!
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Redwng

Charter Member

Joined: Oct 2014

Posts: 1589

Location: St. Cloud, FL
#20

January 13, 2022, 04:38 PM

Welcome from St. Cloud, FL.
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RichieB

Club Member

Joined: Apr 2018

Posts: 6715

Location: Western Mass

Retired, living in Western Mass. Enjoy music, cooking and my family.
Current cookers Weber Spirit 3 burner with a full insert griddle added. A 22" Kettle with vortex, SnS and a Smokey Joe. The most recent addition is a Pit Barrel Jr with bird hanger, 4 hooks and cover. ThermoWorks Smoke 2 probe, DOT, 2 ThermoPops and a Thermapen MK4. A Thermoworks RFX Gateway 2 probe meat thermometer.
#21

January 13, 2022, 08:10 PM

Welcome from Western Massachusetts.
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mcook2201

Club Member

Joined: Aug 2019

Posts: 1186

Location: Mooresville, North Carolina

Currently own:
Weber 22 and 26 Kettle.
Regular gasser with rotisserie.
Custom built horizontal stick burner.
Custom built duel fuel "whole hog" cooker.
â€‹â€‹â€‹Many other tools of the trade.
#22

January 13, 2022, 08:29 PM

Greetings and welcome from North Carolina.
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swartzster

Charter Member

Joined: Aug 2014

Posts: 1221

Location: Marysville Washington
#23

January 13, 2022, 09:55 PM

Welcome from the Pacific Northwest
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Soonerpop

Club Member

Joined: Jan 2020

Posts: 1696

Location: Plano, Texas

Cookshack Smokette 008 (2005)
Weber 18.5” Kettle (moved to Nebraska with Grandson)
Weber 22.5” Performer (drop-down shelf)
SNS Elevated Grate
Pit Barrel Junior (PBJ)
Grilla OG pellet grill
Southwest Disk 18” Plow Disk
Grill Grates
Sizzle-Q Stainless Griddle
Weber Rapidfire Chimney Starter

Thermapen (Red, of course)
Smoke Alarm (Likewise)

B & B Briquettes or
Kirkland Professional
B & B Championship blend pellets (BBQr’s Delight)

Woodford Reserve Double Oaked
Coors Banquet (why bother with light beer?)
#24

January 14, 2022, 08:03 PM

Welcome from north Texas. You’ll have a good time here.
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Mr. Bones

In Memoriam

Joined: Sep 2016

Posts: 11723

Location: Kansas Territory
#25

January 14, 2022, 10:57 PM

Howdy from Kansas Territory, Welcome to Th Pit!

Lookin forward to learnin along with, an from ya!
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BKYDBBQ

Club Member

Joined: Oct 2016

Posts: 1806

Location: White Stone Va

Smokers / Grills
Weber 22" w/ SnS, GrillGrates & Vortex
Pit Barrel Cooker
22" Blackstone
Meadow Creek PR42G
GMG Trek w/ Pizza insert
OKJ Bronco
Weber Searwood 600 XL

Thermometers
Lavatools Javelin
Thermoworks Thermopen mk4 qty 2
Thermoworks SmokeX4
Thermoworks Thermopop qty 2
Thermoworks RFX Gateway w/ 4 probes
Thermoworks Dot
Maverick XR-50 qty 2

Instagram and Facebook @bkydbbq
#26

January 15, 2022, 09:48 PM

Welcome from White Stone, Va...
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Whiskeyman53

Club Member

Joined: May 2020

Posts: 1613

Location: Massachusetts

Smokers/Grills:
Camp Chef Smokepro DLX pellet grill
Weber Kettle
Dyna-Glo vertical offset smoker

Favorite whiskey:
Knob Creek Single Barrel Bourbon
Angels Envy Bourbon
Whistle Pig Rye

Everyday sipper:
Jim Beam Black and Wild Turkey Rye 101

Favorite beer:
Coffee Porter or Stouts

Pabst Blue Ribbon and Narragansett for grilling and lawn mowing.
#27

January 19, 2022, 02:03 AM

Welcome to the pit from the bbq capital of New England, Massachusetts.
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jecucolo

Former Member

Joined: Nov 2015

Posts: 1676

Location: Richardson, Texas
#28

January 19, 2022, 04:31 AM

Hey I’m just down the street from you in Schertz! Class of â€˜81. Two daughters that also went to Aggieland. Welcome!
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