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    #1

    Hello

    I am from West Michigan. Dee dose the cooking but we love BBQ. Tank you for your site. I hope to learn a lot. We do mostly brats, burgers and steak.
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    #2
    Hello and welcome and thanks for the support!!!

    Get a pork butt one day and cook that sucker to death...

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      #3
      Welcome to the Pit streamcaddis ...

      There are so many great recipes listed here I'm sure some will tempt your taste buds. A real Pit Master will eventually drift toward butts, briskets and a spatchcock chicken at some point. Have fun learning.👍

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        #4
        Welcome Aboard streamcaddis

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          #5
          Welcome to the Pit.

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            #6
            Welcome. Love to see the Michigan member numbers continue to go up!

            Looking forward to some pics of you cooks and such!

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              #7
              streamcaddis, if you follow the Artisens that preceded this post they will have you eating Top Shelf and have you washing it down with the finest made!! Welcome to the Pit! Dan
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                #8
                Welcome to the pit

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                  #9
                  Welcome to The Pit streamcaddis! Nice to have you here. Whereabouts in west MI are you? I am in central MI near Clare.

                  Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos.

                  Also, it's very important that you add the domain AmazingRibs.com to your email safe list in case you are ever drawn as our monthly Gold Medal Giveaway winner!

                  Hope to hear & see more from you!

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