My in-laws got me Steven Raichlen's BBQ Bible as a wedding present in 2000. A love affair with the grill started then and might be worse now. Meathead's The Science of... took my game up serious levels to preferred cooker at all events in my small circle. I have now been consumed with smoking for the last few years and find any excuse to sit up all night with brisket and offset stick burner. If you're ever in the St.Pete/Clearwater/Tampa area drop me a line and lets get some bbq.
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Greetings from St. Pete, FL
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Club Member
- Nov 2017
- 6557
- Huntsville, Alabama
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Jim Morris
Cookers- Slow 'N Sear Deluxe Kamado (2021)
- Camp Chef FTG900 Flat Top Grill (2020)
- Weber Genesis II E-410 w/ GrillGrates (2019)
- Weber Performer Deluxe 22.5" w/ GrillGrates & Slow 'N Sear & Drip N Griddle & Vortex & Party Q & Rotisserie (2007)
- Custom Built Offset Smoker (304SS, 22"x34" grate, circa 1985)
- King Kooker 94/90TKD 105K/60K dual burner patio stove
- Lodge L8D03 5 quart dutch oven
- Lodge L10SK3 12" skillet
- Anova
- Thermoworks Smoke w/ Wifi Gateway
- Thermoworks Dot
- Thermoworks Thermapen Classic
- Thermoworks RT600C
- Weber Connect
- Whatever I brewed and have on tap!
Welcome to the Pit from Alabama! Glad to have you onboard.
I too started improving my BBQ skills and repertoire from the pages of the BBQ Bible, using an offset that one of my dad's welders put together back in 1984. These days I am doing most of my smoking on a Slow 'N Sear Grills Deluxe Kamado, or a Weber Performer (with Slow 'N Sear), but on occasion I still bust out the offset. I need my sleep too much these days, so I only go to the offset for shorter cooks like ribs or chicken these days...
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JoseGator the occasional larger cook is why I've ignored my son's hints to give him my Weber Performer and/or my offset. Between the Camp Chef FTG900, SNS Kamado, Performer, Genesis II E-410 and offset, hopefully I've got the large cooks covered. If nothing else, I'll fire up a second, third or 4th cooker...
But.... you can always use a bigger cooker!. I would love a big trailer offset, but then, I would need a place to keep it too!
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Club Member
- Sep 2015
- 7870
- Colorado
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> Weber Genesis EP-330
> Grilla Grills Original Grilla (OG) pellet smoker with Alpha/Connect
> Pit Barrel Cooker (gone to a new home)
> WeberQ 2000 (on "loan" to a relative (I'll never see it again))
> Old Smokey Electric (for chickens mostly - when it's too nasty out
to fiddle with a more capable cooker)
> Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
> Thermoworks Smoke
> 3 Thermoworks Chef Alarms
> Thermoworks Thermapen One
> Thermoworks Thermapen Classic
> Thermoworks IR-GUN-S
> Anova sous vide circulator
> Searzall torch
> BBQ Guru Rib Ring
> WÜSTHOF, Dalstrong, and Buck knives
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Club Member
- Jan 2020
- 1315
- Plano, Texas
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Cookshack Smokette 008 (2005)
Weber 18.5” Kettle (moved to Nebraska with Grandson)
Weber 22.5” Performer (drop-down shelf)
SNS Elevated Grate
Pit Barrel Junior (PBJ)
Grilla OG pellet grill
Freedom Grill (for tailgating, (but do not tailgate much anymore)
Grill Grates
Sizzle-Q Stainless Griddle
Weber Rapidfire Chimney Starter
Thermapen (Red, of course)
Smoke Alarm (Likewise)
B & B Briquettes
Weber Briquettes (longer cooks)
Woodford Reserve Double Oaked
Coors Banquet (why bother with light beer?)
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