Hello all,
So my grandma passed away in Costa Rica this year and we didn't have a service because of logistics and my bright idea. Nena (my grandma) used to take three buses to take us to Gateway Recreation Area Jacob Riis Beach (great jetty fishing). We spent out entire summers their. All the adults were Jamaican / Costa Rican and all the kids were first gen Americans. Immigrant communities are tight knit so we were together every weekend all summer long at Riis.
My idea was to have her memorial their and to do it Jamaican style, no tears just music, bbq, storytelling, dancing, and laughs in memory of. So I'm thinking setup. They have park grills there which I will throw some Grill Grates on and assign someone to do burger and dogs. I'm thinking a PBX or PBC (not sure which) and a Pk grill will allow me to do chicken and ribs and the PK for my cursed vegan cousins. 50 people that can bring sides.
hat do you all think of the set up? 1. park grill with grill grates 2. PK for green stuff and corn 3. Barrel for ribs and chicken. Think I'm good for about 40 people capacity wise and ease of use?
So my grandma passed away in Costa Rica this year and we didn't have a service because of logistics and my bright idea. Nena (my grandma) used to take three buses to take us to Gateway Recreation Area Jacob Riis Beach (great jetty fishing). We spent out entire summers their. All the adults were Jamaican / Costa Rican and all the kids were first gen Americans. Immigrant communities are tight knit so we were together every weekend all summer long at Riis.
My idea was to have her memorial their and to do it Jamaican style, no tears just music, bbq, storytelling, dancing, and laughs in memory of. So I'm thinking setup. They have park grills there which I will throw some Grill Grates on and assign someone to do burger and dogs. I'm thinking a PBX or PBC (not sure which) and a Pk grill will allow me to do chicken and ribs and the PK for my cursed vegan cousins. 50 people that can bring sides.
hat do you all think of the set up? 1. park grill with grill grates 2. PK for green stuff and corn 3. Barrel for ribs and chicken. Think I'm good for about 40 people capacity wise and ease of use?








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