Currently have a PBC that handles my smoking needs along with a 15 year old Weber propane for grilling. Looking for something that is going to have high sear capability and would love to spend less than $1k. Originally was thinking of Hasty Bake but realized could probably spend less on Weber Performer Deluxe.
I sous vide a lot and most likely will use grill for finishing as my PBC handles most everything else famously. I also like the thought of the KettlePizza option on the Weber Performer. And then of course my minds goes to the simplicity of a gas grill and wonders if I should just replace with a propane.
Any thoughts/suggestions?
I sous vide a lot and most likely will use grill for finishing as my PBC handles most everything else famously. I also like the thought of the KettlePizza option on the Weber Performer. And then of course my minds goes to the simplicity of a gas grill and wonders if I should just replace with a propane.
Any thoughts/suggestions?
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