Instagram AmazingRibs Facebook AmazingRibs X - Meathead Pinterest AmazingRibs Youtube AmazingRibs

Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

I’ll Take One!

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    I’ll Take One!

    Just came across this on Facebook. This would be fun to have.

    Click image for larger version

Name:	IMG_0392.jpg
Views:	159
Size:	271.9 KB
ID:	1703587

    Click image for larger version

Name:	IMG_0397.jpg
Views:	158
Size:	323.2 KB
ID:	1703591

    Click image for larger version

Name:	IMG_0398.jpg
Views:	162
Size:	245.4 KB
ID:	1703588

    Click image for larger version

Name:	IMG_0393.jpg
Views:	154
Size:	285.4 KB
ID:	1703589

    Click image for larger version

Name:	IMG_0402.jpg
Views:	155
Size:	227.1 KB
ID:	1703590

    #2
    But wait there’s more.

    Click image for larger version

Name:	IMG_0394.jpg
Views:	162
Size:	253.7 KB
ID:	1703597

    Click image for larger version

Name:	IMG_0395.jpg
Views:	165
Size:	286.0 KB
ID:	1703600

    Click image for larger version

Name:	IMG_0403.jpg
Views:	161
Size:	335.7 KB
ID:	1703595

    Click image for larger version

Name:	IMG_0399.jpg
Views:	160
Size:	285.3 KB
ID:	1703596

    Click image for larger version

Name:	IMG_0400.jpg
Views:	164
Size:	252.9 KB
ID:	1703594

    Click image for larger version

Name:	IMG_0401.jpg
Views:	167
Size:	338.9 KB
ID:	1703599

    Click image for larger version

Name:	IMG_0396.jpg
Views:	163
Size:	283.8 KB
ID:	1703598

    Comment


      #3
      That does look like fun.

      Comment


        #4
        Hmmm, very cool!

        Comment


          #5
          Live fire cooking has become a big thing - you might check out Al Frugoni on YouTube if you're interested. My buddy Frank made him a giant plancha lookin' thing, about 6 feet wide. Made it out of an old tank head. Really really cool. He's got some good content.

          Comment


            #6
            That would be fun to cook with!!!! Dang you could cook so many ways with that!!!!!

            Comment


              #7
              I wonder how tall it is. Would you have to sit down to use it or just a bad perspective on the photo?

              Comment


              • Donw
                Donw commented
                Editing a comment
                It would need longer legs to be something other than a novelty to me. Too big to use camping and too short to effectively cook on without stooping or sitting. Just my 2¢

              #8
              Wowza!!!

              Comment


                #9
                How much are they?

                Comment


                  #10
                  That looks like great fun! I think it’s limited to patio use though; I wouldn’t bring it onto a deck. I’m okay with charcoal in a container like a Weber Kettle, PK, or kamado, but I’m not willing to go with a drum, a Weber Smokey Mountain, or anything open fire like that!

                  Comment


                    #11
                    If you want to see them in action, look up a guy named Al Frugoni on Instagram or TikTok. He has some great videos.

                    Comment


                      #12
                      We don't sell happiness, but our grills come pretty close. Choose your very own Fogues' Grill among our 5 exclusive handmade barbecues. Upgrade your experience with our exclusive accessories and cutlery collections.


                      They have a builder in TX.

                      Comment


                        #13
                        Cool! When do you pick it up and start the fun?

                        Comment

                        Announcement

                        Collapse
                        No announcement yet.
                        Working...
                        X
                        false
                        0
                        Guest
                        Guest
                        500
                        ["membership","help","nojs","maintenance","shop","reset-password","authaau-alpha","ebooklogin-start","alpha","start"]
                        false
                        false
                        Yes
                        ["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2025-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2026-issues","\/forum\/bbq-stars","\/forum\/bbq-stars\/tuffy-stone","\/forum\/bbq-stars\/meathead","\/forum\/bbq-stars\/harry-soo","\/forum\/bbq-stars\/matt-pittman","\/forum\/bbq-stars\/kent-rollins","\/forum\/bbq-stars\/dean-fearing","\/forum\/bbq-stars\/tim-grandinetti","\/forum\/bbq-stars\/kent-phillips-brett-gallaway","\/forum\/bbq-stars\/david-bouska","\/forum\/bbq-stars\/ariane-daguin","\/forum\/bbq-stars\/jack-arnold","\/forum\/free-deep-dive-guide-ebook-downloads"]
                        /forum/free-deep-dive-guide-ebook-downloads