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Has Anyone Used a Pitmaker Short Sniper?

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    Has Anyone Used a Pitmaker Short Sniper?

    What are your thoughts? How do you monitor grate and meat temp? What have the results been? Any positives or minuses in this piece of equipment?

    Click this link to see their website.
    Click image for larger version

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    Any updates about the Sniper? Seriously looking, and think we might find some good reviews here!


      I just read a post from BBQueen . She has one! If she doesn’t answer this post her post is new member from central Texas.
      Last edited by jecucolo; October 23, 2018, 12:53 AM.


      • BBQueen
        BBQueen commented
        Editing a comment
        Hey Guys, I apologize for the HUGE delay here. Apparently my email stopped letting me know when discussion was happening...I do have a Short Sniper. I like it very much. It is LARGE. It will probably hold about 12 briskets depending on size.The fire box is huge. Thermometer is accurate (I use additional thermometers and remote monitoring also.) Results are excellent. We do use a cactus burner to burn off residue and scrub clean before each use. Let me know what specifics you need.

      Wow cool design on those. Amazing how many variations there are on the EOS


        Looks very cool. Wonder how it is compared to the LSG.


          Max Good might have an idea here.


          • Max Good
            Max Good commented
            Editing a comment
            I don't have specific info on this model.


        No announcement yet.


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