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Congratulations to Jon Solberg

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    #16
    Perfect job on the crispy skin. I always struggle with that.

    Comment


      #17
      Congrats Jon - great lookin' bird ~ Ron

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        #18
        Yes!!!!! Rock on Jon Solberg !

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          #19
          Whoa!!!! I have never cooked a bird that looked like that! You killed it man! Congrats on 2nd place! What did you cook that baby on? Any more pictures?

          And Thanks to DWCowles for giving us the heads up!

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            #20
            Congrats Jon very nicely done!!!

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              #21
              Jon Solberg, In Baseball Parlance Jon, You Hit that Sucker Out of The Park👍👍👍👍👍‼️
              Eat Well and Prosper! From a Backyard Cremator in Fargo ND, Dan

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                #22
                Very nice, congrats Jon!

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                  #23
                  Congrats, Jon!

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                    #24
                    Congrats! You are a master of the Weber, even a gasser!

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                      #25
                      Very nice! Congrats Jon! What makes that beautiful color?

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                      • gcdmd
                        gcdmd commented
                        Editing a comment
                        Annatto oil maybe?

                      #26
                      Beautiful Chicken! Congratulations!

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                        #27
                        whew that's purty

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                          #28
                          Fantastic cook! Congrats on a well deserved 2nd place finish!

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                            #29
                            I need some bird lessons!

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                              #30
                              Oh yea... that's the way to do it!!! Congrats!

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