Have now used the FB500 twice on a Brisket and 2 racks of Ribs and I’m impressed. I’ve had the Primo for about 7 months and was trying to figure out how I was going to do a fairly large Brisket without staying up all night babysitting the potential temp swings. After using the FB500 twice, I now will feel comfortable putting on a Brisket at 9-10pm and not watching it until about 5am. That’s probably about the time to wrap.
Anyway, has anyone else tried the Flameboss. I know I’m now sold on it. So easy to make temp changes right off the iPhone or iPad. And, I don’t work for Flameboss but definitely like the product.
Anyway, has anyone else tried the Flameboss. I know I’m now sold on it. So easy to make temp changes right off the iPhone or iPad. And, I don’t work for Flameboss but definitely like the product.
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