I finally installed stacks on the PBC yesterday, took a 3/4 3 inch nipple and cut it in half, drilled a hole in the side the same dimension as the outside of the nipple, my shop neighbor was nice enough to weld it for me, but now I have to cook 5 racks of baby backs for the shop Friday, any pointers (they tell me it looks like R2D2) I did 2 racks for Easter and they were great, just haven't loaded up the cooker this much yet, dry rub on the ribs and a Bourbon glaze after
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nice I've been thinking about putting a fan system on the pit barrel but putting the fan up top on the stacks and have a valve where you have part of the valve coming off at a 45 degree angle so the fan would be blowing air up and creating a suction thus increasing the pit temp.
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Charter Member
- Sep 2014
- 551
- Port Washington, WI
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Traeger Jr Elite, Modern Home Products TJK gasser,Char-Broil 26" Round Charcoal Grill CBRMH-2600/S, Weber Smokey Joe, small portable POS charcoal grill, 13.25" GrillGrates, Thermopen, Maverick ET-732, Etekcity Lasergrip 1080 Non-contact Digital Laser Infrared Thermometer
gorilla gloves, bear paws
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