Has anyone cubed and skewered pork belly on the PBC?
I cubed a bunch a couple of weeks ago, didn't have enough room so I froze what couldn't fit on the PBC. Any reason why once thawed, and rubbed they couldn't be put on a PBC skewer?
Side note, about 10 months ago I put a couple of tubes of breakfast sausage on some PBC skewers instead of the grate. Seemed like a good idea at the time...I don't recommend doing this. The Pit probably could have prevented that one, lol!
I cubed a bunch a couple of weeks ago, didn't have enough room so I froze what couldn't fit on the PBC. Any reason why once thawed, and rubbed they couldn't be put on a PBC skewer?
Side note, about 10 months ago I put a couple of tubes of breakfast sausage on some PBC skewers instead of the grate. Seemed like a good idea at the time...I don't recommend doing this. The Pit probably could have prevented that one, lol!
Comment