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Flawless PBC cook

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    Flawless PBC cook

    So, I really appreciate the controller. It is my proxy serving as a robotic arm that ooens and closes the lid. The temps stayed at 290 for 10 hrs and continued well after that after I took off the meat.

    Cooked this for some friends last night!
    Attached Files

    #2
    Great lookin' brisket.

    Comment


      #3
      Looks perfect!

      Comment


        #4
        Brisket and sides all look great. Nice work!

        Comment


          #5
          Man! This food looks spectacular.

          Comment


            #6
            Well done.

            Comment


              #7
              Great looking bark!

              Comment


                #8
                Which controller?

                Comment


                • RichRybak
                  RichRybak commented
                  Editing a comment
                  Dq

                #9
                Stunning photos! Nicely done.

                Comment


                • FireMan
                  FireMan commented
                  Editing a comment
                  You would notice that wouldn’t you. Wonder what’s comin next.

                • RichRybak
                  RichRybak commented
                  Editing a comment
                  Doing Tacos Al Pastor in a week for Friendsgiving and brisket the day after for work party!

                  This weekend, simple skirt steak!

                #10
                By the looks of things I assume your friends moved in and offered to pay rent along with a salary. 🕶

                Comment


                • RichRybak
                  RichRybak commented
                  Editing a comment
                  Well one happened to work for Bon Appetit so had to impress!

                #11
                Very nice

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                  #12
                  What was your process for the brisket?

                  Comment


                    #13
                    48 hr rub brine, 7 hrs in PBC, wrap 2.5 hrs, rest 4

                    Comment


                      #14
                      Many Compliments, Amigo!

                      Stellar lookin food, Spectacular Platin, an Phantastic Photography!!!!

                      Kudos, an a hearty Bravo Zulu, Good Sir!

                      Comment

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