Best way to cook chicken legs on PBC

[goosebr160]

I'm planning to cook some chicken legs this weekend along with 4 racks of ribs. What would be the best way to cook them? My options are to put them on the hinged grate or hang them with skewers.

[Nate]

Go to Wal-Mart... there are some wire grill baskets that clip together and have a handle... the handle can hang from a hook... these work great... I have used them many times for chicken parts...

they can be adjusted for different depth inside the basket... I also usually put a sausage or something along the bottom closest to wear the fire will be and stab it with a fork a bunch... the drippings hitting the fire give it a little extra something... that is a pro tip from fzxdoc

they look like this:

[JeffJ]

One pit member drilled holes in the tips of the bones and hooked through the hole. Pretty clever and the hook doesn't foul up the skin.

[RichRybak]

I just tied the legs together with butcher twine and swung them over the bars.

[Fire Art]

Great idea i like

[PappyBBQ]

Great idea! Man, you could really load a barrel up with this method, especially if you threw in some cross rods!!

[JeffJ]

Very clever.

[RichRybak]

Here's what it looked like.

[PappyBBQ]

That's looking like a fine feast!!