Anyone do a whole prime rib hanging vertically on the PBC. I did one last year and was to scared to hang it so i put it on the rack. It turned out good but it barely fit. I am just really worried about ruining such a expensive piece of meat.
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Prime Rib hanging vertically
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Founding Member & Owner of SnS Grills
- May 2014
- 4890
- Charlotte, NC
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- Slow 'N Sear Kamado
- Slow 'N Sear Kettle
- Lots of grills that work with Slow 'N Sear
- LOTS of digital thermometers
- LOTS of accessories
- Favorite Beer - Fat Tire
- Favorite Bourbon - Woodford Reserve
- Favorite White Wine - Cakebread Chardonnay
- Favorite Red Wine - Yes, Please
- President/Owner - SnS Grills
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Founding Member
- Jul 2014
- 9697
- Smiths Grove, Ky
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Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
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Club Member
- Dec 2016
- 16
- Central Minnesota
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Hi everybody, I am new to everything Bar B Que and smoking so always Learnin' and will more than likely ask some beginner type questions. Patience please.
My first large grill is the Pit Boss wood pellet 700D (only because it was $249 on Black Friday).
As a new member to this site, I see a plethora of really great grills are being utilized where I was completely oblivious of their prior existence.
Thermometers = Thermopen's Mk4 and their 'Smoke'
Favorite Beer = pre-prohibition Classic American Pilsner
Sgt Tyree Looking forward to your Christmas Prime Rib posting(s). I am in the market for a PBC before the end of the year. I saw the Jr on PBC's website when I went to look at the original. It is mostly just the wife and I nowadays as we are empty nesters. But there are still the family reunion times to look forward to.
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I have a 14" barrel cooker and with one kid off to college we're down to three in the household. I don't have reservations firing up the 14" for us, nor have I had a problem putting together a dinner for a dozen. With the 14" I might think twice about doing dinner for 20.
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Thanks for the update Sgt... Robert and Blake, thanks for your input.. Aside from the PBC being about 4" larger in circumference, would the only other distinguishing feature be the lesser amount of charcoal it uses? Or are there other features worthy of mention?
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