Lovin' this vent

[Jerod Broussard]

No rebar and still needed some draft..... Enter "The Vent."

[MBMorgan]

Nice!!! Still on my to-do list ... someday ...

[Spinaker]

Looks great! Dude that barrel has been put through its paces.

[Jerod Broussard]

As I was placing the meat in there was all kind of crap on the sides I scraped off. Apparently the base color is brown.

[Spinaker]

I believe they call that iron Oxide. Jerod Broussard

[lschweig]

I installed the same vent on my PBC and it works sooooo much better than cracking the lid.

[Hondo]

I've bought this one for mine... I'll install it one of these days... lol

[hogdog6]

I have one to install also. Will do before next chicken cook. Glad to hear it's working so well.

[AdamJG]

I have this on mine, works wonders

[Hondo]

It's cold outside... it'll happen one of these days... lol

[RonB]

It looks like you have cracked the problem and you won't have to vent about temp control.

[Jerod Broussard]

One more sorry pun and I would have been required to delete this post.....we have standards you know!

[RonB]

Jerod Broussard -have you looked at the Joke thread?? LOL

[Brewmaster]

Don't let that dampen your spirts

[tbob4]

It's due to exhaustion.

[Lowjiber]

LOL... You guys are killing me. LOL

[DWCowles]

Some sandpaper and high temp paint does wonders

[Mr. Bones]

Jerod Broussard Suh + Weet!!!

I'm all about havin' options!!!!

[Jerod Broussard]

Fo sho

[Brewmaster]

Just thought I would PIPE in about temp control

[Jerod Broussard]

Yeah we better pipe it down before we exhaust all options of ridiculousness.....

[Brewmaster]

I guess I just needed to vent

[choffert]

...or are we all just blowing smoke?....