Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you are a member you must log in now. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]
There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

ribs for football

Collapse
X
Collapse
 
  • Page of 1
  • Filter
  • Time
  • Show
Clear All
new posts
Previous template Next
    #1

    ribs for football

    Click image for larger version Name: bbq ribs.jpg Views: 59 Size: 72.7 KB ID: 25659

    Hi Everyone,


    I just fired up the PBC and put in three racks of ribs. I didn't trim them up or anything, no competition here except feeding the hungry family and kids.


    It's super incredibly hot here on the SF Bay Area peninsula and these ribs and beer are sure going to hit the spot!


    and... with football all day, can it get any better !

    Tags: None
    #2
    Nice! !

    Comment

      #3
      I had some of them dudes yesterday. Wow, Dallas' last three drives covered like 235 yards.

      Comment

        #4
        Had them yesterday and then went to the Razorback game. No Chiefs today though.

        Comment

          #5
          My PBC internal temp has been a solid 277 f... i'm thinking of checking them at about three hours of cook time.

          Comment

            #6
            That is what mine normally take, plus 15-20 more with the sauce.

            Comment

              #7
              Click image for larger version Name: cooked ribs.jpg Views: 80 Size: 85.4 KB ID: 25741

              Awesome!

              After about 3 hours, I pulled the ribs and coated them in Sweet Baby Ray's BBQ sauce ( ya, I know it's not home made ) then put them back in for about 20 minutes.

              They came out soo juicy and delicious. The lighting in the picture is a little off, no burnt edges even though the long ribs hung really low.

              We had neighbors from down the street with similar aged kids come over and we just went to town.

              So easy !



              • Likes 1

              Comment

                #8
                Looks great! Good job!

                Comment

                Previous template Next

                Announcement

                Collapse
                No announcement yet.
                Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

                Our Privacy Promise, Terms of Service, Code of Ethics. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). GDPR requires that we be willing to delete any info we have about an EU resident if you request it. We go a step further. We extend this right to anyone, EU resident or not. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here to read the Terms of Service.

                Product links. We rarely recommend products we haven't tested and we never recommend products that we don't love. We have a rigorous product testing regimen. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. We recommend products based on quality and price, not on fees. These fees do not add to the price of purchase but they do help keep this site alive. Please use them.

                Contact Us. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. Our talented team of paid moderators will be with you shortly. If you have business or technical issues, please contact us with this email form.

                This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Click here to learn more about benefits to membership.

                Working...
                X
                false
                0
                Guest
                500
                ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
                false
                false
                {"count":0,"link":"/forum/announcements/","debug":""}
                Yes

                Spotlight

                These are not paid ads, they are a curated selection of products we love.

                All of the products below have been tested and are highly recommended. Click here to read more about our review process.

                Use Our Links To Help Keep Us Alive

                Many merchants pay us a small referral fee when you click our “buy now” links. This has zero impact on the price you pay but helps support the site.

                The Pit Barrel Cooker May Be Too Easy


                The PBC has a rabid cult following for good reason. It’s among the best bargains for a smoker in the world. This baby cooks circles around cheap offset smokers because temperature control is so much easier. Click here to read our detailed review and the raves from people who own them.

                GrillGrates Take Gas Grills To The Infrared Zone


                GrillGrates amplify heat, prevent flare-ups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily moved from one grill to another. Click here for more about what makes these grates so special.

                A Propane Smoker That Performs Under Pressure

                The Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker is the first propane smoker with a thermostat, making this baby foolproof. All you need to do is add wood to the tray above the burner to start smokin’. Click here to read our detailed review.

                BBQ And Grilling Gifts For Every Occasion


                Looking for the perfect gift for the BBQ and grilling enthusiasts in your life? Here’s our suggestion for platinum and gold medal-winning products at a variety of price points. Click here to see our list of Gold Medal Gifts.