Louisiana brand cajun seasoning
McCormick's garlic and Herb seasoning
Onion Powder
Salt and Pepper
Wet Ingredients:
4 TBSP of chili sauce
1/3 cup of whole milk
1 egg beaten
Then I added what I needed of Progresso Garlic and Herb bread crumbs. I don't think we'll be having meatloaf in the oven again . I did crisp the bacon under the broiler for a little over a minute after it was done.
Going in the PBC
Meatloaf at 130
Done at 160
Sliced and ready to eat
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