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Little bundles of love

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    Little bundles of love

    Another test on the Apollo yesterday. So far, I had great cooks with the pit running steady in the 230-250 range for hours. I wanted to try to run it at a steady 300-315 range.

    So I replaced my foil lined empty water pan with a foil wrapped pizza stone, that is a just a bit smaller than the bottom rack. Played with the vents a bit and success!

    Tested it out with my take on Malcom Reed’s boneless and skinless chicken thighs stuffed with a jalapeño and cream cheese, and then wrapped in bacon. 😍
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    #2
    Oh gosh. Those look great! I'm off to find the recipe.

    Kathryn

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    #3
    Nice!

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      #4
      I should indeed have included the link!! What I liked is that it’s about a 2 hours process.

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        #5
        Ya got my attention!

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