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how to taste beer,

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    #16
    I like my beer in a glass, can't say I've ever used a wine lass though.

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    • 58limited
      58limited commented
      Editing a comment
      I like Wine Lasses, as long as they are young and shapely...

    • Panhead John
      Panhead John commented
      Editing a comment
      Ya beat me to it…😂

    • SmokeyGator
      SmokeyGator commented
      Editing a comment
      A glass is a nice touch, but if one is not readily accessible that's cool. Do not really need one. And if the closest glass is technically a wine glass, that is also cool. It will work. During the long hot summer of 2020 when everything was technically "closed" I found out my regular haunt was a secret speak easy. Had to stay away from the other people who knew and could not go inside (bathroom was behind the dumpster). Draft beer was served in Styrofoam cups. But I could get them "to go".

    #17
    I gotta wonder why a guy that drinks PBR is even looking at a beer thread….

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    • bbqLuv
      bbqLuv commented
      Editing a comment
      I resemble that remark.

    #18
    I didn’t watch the video.

    I drink any beer:

    1) Ice cold. It warms up sooner or later. If it lasts long enough to.
    2) From the bottle, can, glass, red cup, who cares.
    3) In big hearty gulps. You want to sip something, make some hot chamomile.

    One of life’s greatest pleasures is cracking open a nice big cold can of heavy dark porter and just swilling that shit. You ain’t lived until you’ve tried it.
    Last edited by Mosca; February 27, 2022, 11:29 AM.

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      #19
      WooHoo! How dare a real beer snob interject in this thread. So I won't!

      Ha!

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        #20
        Step 1: open the beer
        Step 2: Pour the beer in a glass
        Step 3: Drink it

        Repeat as necessary.

        Comment


        • bbqLuv
          bbqLuv commented
          Editing a comment
          Like the way you think

        #21
        He forgot to mention the shotgun method, the keg stand method, and the beer bong method.

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