Today I went to Sugarhouse BBQ in Salt Lake City. In short, it was OK (better than bad). I had the burnt ends and turkey combo with potato salad and beans. It included cornbread, but I might have been better off not biting into the cornbread (it was terrible).
The burnt ends are not typically on the menu, but it was a special today. It was pretty good (best thing I ate). Turkey was average. The beans and potato salad were ok too. I also had 6 apple wood wings which you could taste the smoke, but had a weird texture (I couldn’t pin point why... perhaps they weren’t fresh?).
Enjoy the pictures! The restaurant was an old bank to which you can see the drive thru window. Smokers were Olde Hickory and it appeared they were running splits.
This was my first BBQ spot in SLC (R&R BBQ might be on my next trip). Too many good non-BBQ restaurants in SLC that I like to go to, but maybe R&R is on my next trip out here.
The burnt ends are not typically on the menu, but it was a special today. It was pretty good (best thing I ate). Turkey was average. The beans and potato salad were ok too. I also had 6 apple wood wings which you could taste the smoke, but had a weird texture (I couldn’t pin point why... perhaps they weren’t fresh?).
Enjoy the pictures! The restaurant was an old bank to which you can see the drive thru window. Smokers were Olde Hickory and it appeared they were running splits.
This was my first BBQ spot in SLC (R&R BBQ might be on my next trip). Too many good non-BBQ restaurants in SLC that I like to go to, but maybe R&R is on my next trip out here.
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