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  • abranti2
    Former Member
    • Jul 2014
    • 3

    Hellloooo

    Anybody else in the Cornusker State out here?!
  • Jmoscrip
    Founding Member
    • Jul 2014
    • 82
    • Port Huron, MI
    • Smoker: El cheapo Brinkman(not ideal but it was free)
      Thermometer: Maverick ET-733
      Fuel: Kingsford blue bag
      Favorite Beer: World Wide Stout(Dogfishhead brewery)

    #2
    Not currently but I spent the first 18 years off my life there. I live in Michigan now. Where in Nebraska are you from?

    Just noticed what sub-forum you posted this in...might want to try the introduce yourself section.
    Last edited by Jmoscrip; July 19th, 2014, 10:21 PM.

    Comment

    • abranti2
      Former Member
      • Jul 2014
      • 3

      #3
      I'm from Lincoln

      Comment

      • DriverWild
        Former Member
        • Jul 2014
        • 7
        • Omaha

        #4
        I'm from Omaha. Since this is a restaurant thread. Any good one's you would recommend? I've heard Phat Jack's in Lincoln is good, tried to go there once and saw a "Sold Out" sign... disappointed.

        Comment

        • abranti2
          Former Member
          • Jul 2014
          • 3

          #5
          Phat Jack's is good... but very overpriced. Their burnt ends are the best I've ever had... but you do have to get there early in the afternoon to get any. They're also closed to go to competitions on the weekends usually, so it's not very convenient for most folks. Anything good up in Omaha?

          Comment

          • Ed The Bloody
            Charter Member
            • Aug 2014
            • 1
            • Nebraska

            #6
            Yes - Another Husker here! From Edgar, southwest of Lincoln about 100 miles.

            Comment

            • Dr ROK
              Charter Member
              • Dec 2014
              • 1342
              • Morrill, Nebraska
              • Retired high school teacher and principal
                Dr ROK - Rider of Kawasaki &/or rock and roll fan
                Yoder 640 on Husker themed comp cart
                Cookshack Smokette smoker
                Antique refrigerator smoker
                Weber 22 1/2" kettle w/ GrillGrates AND Slow and Sear
                Rec Tec Mini Portable Tailgater w/ GrillGrates
                Plenty of GrillGrates
                Uuni wood pellet oven, first generation
                Roccbox Pizza Oven
                Meater Block
                "Go Big Red" Thermopen instant read thermometer
                Ultrafast instant read thermometer
                CDN quick read thermometer
                Maverick ET-732 thermometer
                Maverick ET-735 thermometer
                Tru-Temp wireless thermometer
                Infrared thermometer (Mainly use for pizza on the Uuni and Roccbox)

                Beverages - Is there really anything other than Guinness? Oh yeah, I forgot about tequila!

              #7
              Looks like i'm the Husker living the furthest west. Live in Morrill. It's about 8 miles from the Wyoming border. Have football season tix so get to Lincoln frequently in the fall. Go Big Red!

              Comment

              • Craigar
                Founding Member
                • Jul 2014
                • 964
                • Papillion, NE
                • * - Weber 26.75" OTG
                  * - Weber 22.5" Premium cloaked in Crimson
                  * - Slow 'N Sear
                  * - Smoke E-Z - 26.75" (The Grain Silo)
                  * - Lodge Sportsman Grill
                  * - Weber Rapid Fire Chimney Starter
                  * - Thermoworks ThermoPop
                  * - Thermoworks Dot
                  * - iGrill2 - 4 probes
                  * - Favorite Beer - the cold one in my hand (craft beers of all flavors; haven't had a blue yummy in over 6 years) my tastes change with the season so it is difficult to name just a couple. However, I will occasionally have a vanilla porter float in the summer (Empyrean Vanilla Porter w/a scoop of homemade vanilla ice cream) as I usually drink stouts & porters in the colder months, pale ales & IPAs in the warmer months. I have to add Not Your Father's Root Beer to beers I use for floats.
                  * - Booze - I don't really have a favorite, but lean towards single malt Scotch & Irish whiskey
                  * - Wines - Reds: mainly the heavy stuff mixed in with the occasional pinot noir ( I have yet to meet a malbec I didn't like); Whites: German & Nebraska (hey, I have to support the home team)
                  * - Favorite Spice outlets - Frisco Spices in LaVista, NE (the local butcher supply shop); Volcanic Peppers in Bellevue, NE
                  * - Current butchers: Just Good Meats & Fareway Foods

                #8
                Grew up in Lex and now residing in Papillion. I have yet to find a BBQ joint in the Omaha area that keeps calling my name. My wife fancies Parker's Smokehouse just west of Ashland. Hartland isn't bad, but they don't make their own ice tea (Pepsi BIB) so I don't go over there too often. My favorite is Big Horn Mountain on 13th Street & Vinton just north of I-80. They changed hands a few years ago and the quality has gone down a little bit, but not enough to keep me away. I like their hot BBQ sauce and usually take home an extra pint. I am hoping we can check out the BBQ joints in Gretna this winter.

                Comment

                • HuskerHunter
                  Former Member
                  • Feb 2015
                  • 4
                  • Ashland, NE

                  #9
                  Howdy! Another from the Husker State here! Hope to get to know some of you better in the future!

                  I've had Parker's Smokehouse, and find it to be about average at best... I do however enjoy Phat Jacks... I enjoy the rib tips, as well as the brisket... I've also hit the We'll Smoke You BBQ, and thought it was decent as well...

                  I've got to say, I generally prefer BBQ of the Homemade variety! 3/4 of the fun and enjoyment is the prep, and the cook itself!

                  Keep on Smokin' Everyone!

                  Comment

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                  Meat-Up in Memphis 2020

                  Join us in Memphis for our Meat-Up! Save $100 by booking early! Click here for details. (https://amazingribs.com/memphis2020)
                  See more
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                  Meat-Up in Memphis

                  T-Shirts & More T-Shirts & More
                  Order men's and women's T-Shirts, Sweatshirts, Aprons, Mugs, Caps, Tote Bags, Flasks, and more, all imprinted with the Pitmaster Club logo. There's even a spiral bound journal where you can make notes on your cooks.

                  Cool Embroidered Shirt Cool Embroidered Shirt
                  This beautifully embroidered shirt is the same one Meathead wears in public and on TV. It's wash and wear and doesn't need ironing (really!), but it is a soft cottonlike feel. Choice of four colors and both men's and women's.

                  Click here for more info.

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                  Many merchants pay us a small referral fee when you click our links and purchase from them. On Amazon it works on everything from grills to diapers, they never tell us what you bought, and it has zero impact on the price you pay, but has a major impact on our ability to improve this site! And remember, we only recommend products we love. If you like AmazingRibs.com, please save this link and use it every time you go to Amazon.

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                  BBQ Stars

                  SPOTLIGHT

                  These are not ads or paid placements. These Are Some Of Our Favorite Tools And Toys.

                  These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

                  Use our links when you buy things

                  Many merchants pay us a small referral fee when you click our links and purchase from them. On Amazon it works on everything from grills to diapers, they never tell us what you bought, it has zero impact on the price you pay, but has a major impact on our ability to improve this site! If you like AmazingRibs.com, please save this link and use it every time you go to Amazon

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                  Surely you know somebody who loves outdoor cooking who deserves a gift for the holidays, birthday, anniversary, or just for being wonderful. There he is, right in the mirror! Here are our selections of best ideas, all Platinum or Gold Medalists, listed by price.

                  Click here to see our list of Gold Medal Gifts


                  Digital Thermometers Are Your Most Valuable Tool And Here's A Great Buy!

                  maverick PT55 thermometer

                  A good digital thermometer keeps you from serving dry overcooked food or dangerously undercooked food. They are much faster and much more accurate than dial thermometers. YOU NEED ONE!

                  Click here for more info on the Maverick PT-55 Waterproof Instant-Read Thermometer Review shown above. It may be the best value in a thermometer out there


                  If you have a Weber Kettle, you need the Slow 'N' Sear

                  slow n sear

                  The Slow 'N' Sear turns your grill into a first class smoker and also creates an extremely hot sear zone you can use to create steakhouse steaks.

                  Click here for our article on this breakthrough tool


                  Bring The Heat With Broil King Signet's Dual Tube Burners

                  the good one grill

                  The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood. Broil King's proprietary, dual-tube burners get hot fast and are able to achieve high, searing temps that rival most comparatively priced gas grills. The quality cast aluminum housing carries a Limited Lifetime Warranty.

                  Click here to read our complete review


                  The Good-One Is A Superb Grill And A Superb Smoker All In One

                  the good one grill

                  The Good-One Open Range is a charcoal grill with an offset smoke chamber attached. It is dramatically different from a traditional offset smoker. The grill sits low in front and doubles as a firebox for the smoke chamber which is spliced on above and behind so it can work like a horizontal offset smoker only better. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

                  Click here to read our complete review


                  Pit Barrel Cooker Smoker

                  Griddle And Deep Fryer All In One

                  The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and home fries. Or pancakes, fajitas, grilled cheese, you name it. Why stink up the house deep frying and spatter all over? Do your fried chicken and calamari outside. Blackstone's Rangetop Combo With Deep Fryer does it all. Plus it has a built in cutting board, garbage bag holder, and paper towel holder. An additional work table on the left side provides plenty of counter space.

                  Click here to read our detailed review and to order


                  Pit Barrel Cooker Smoker

                  The Pit Barrel Cooker May Be Too Easy

                  The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers in the hardware stores because temperature control is so much easier. Best of all, it is only $299 delivered to your door!

                  Click here to read our detailed review and the raves from people who own them


                  The Swiss Army Knife Of Thermometers

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                  The smart folks at ThermoWorks have finally done it: The Swiss Army Knife of thermometers, two in one. Start with the industry standard food thermometer, the Thermapen MK4, (Platinum Medal winner) truly instant (2 to 3 seconds) precise (+ or – 0.7°F). Then they built in an infrared thermometer ideal for measuring the temps of pizza stones, griddles, and frying pans (also great for finding leaks around doors and windows in your house).

                  Click here to read our test results and comprehensive review and why it won our Platinum Medal.


                  Compact Powerful Sear Machine For Your Next Tailgater

                  Placeholder

                  Char-Broil's Grill2Go x200 is a super-portable, fun little sizzler made of heavy, rust-proof cast aluminum. The lid snaps shut. Grab the handle and you're off to the party! Char-Broil's TRU-Infrared design produces searing heat while reducing fuel consumption. A 16 ounce LP gas canister is enough to keep you flipping burgers for hours.

                  Click here to read our detailed review and to order


                  The Cool Kettle With The Hinged Hood We Always Wanted

                  NK-22-Ck Grill

                  Their NK22CK-C Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It's hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the NK22CK-C a viable alternative.

                  Click here for more about what makes this grill special


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                  G&F Suede Welder's Gloves

                  Heat Resistant Gloves With Extra Long Sleeves Hold The Hot Stuff

                  If you're using oven mitts at the grill, it's time to trade up. Say hello to these suede welder's gloves. They're heat resistant enough to handle hot grill grates, and flexible enough to handle tongs. The extra long sleeves even let you reach deep into the firebox to move hot logs without getting burned. Our Fave.

                  Click here to read our detailed review

                  Click here to order from Amazon


                  GrillGrates Take Gas Grills To The Infrared Zone

                  grill grates

                  GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, keep small foods from committing suicide, kill hotspots, are easier to clean, flip over to make a fine griddle, and can be easily removed and moved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke to whatever is above. Every gas grill needs them.

                  Click here for more about what makes these grates so special


                  kareubequ bbq smoker

                  Our Favorite Backyard Smoker

                  The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.

                  Click here for our review of this superb smoker


                  Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker

                  masterbuilt gas smoker

                  The First Propane Smoker With A Thermostat Makes This Baby Foolproof

                  Set ThermoTemp's dial from 175° to 350°F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin'.

                  Click here to read our detailed review


                  Professional Steakhouse Knife Set

                  masterbuilt gas smoker

                  Our founder, Meathead, wanted the same steak knives used by steakhouses such as Peter Luger, Smith & Wollensky, Morton's, Kobe Club, Palm, and many others. So he located the manufacturer and had them stamp our name on some. They boast pointed, temper-ground, serrated, high-carbon stainless-steel, half-tang blades with excellent cutting edge ability. The beefy hardwood handle provides a comfortable grip secured by three hefty rivets. He has machine washed his more than 100 times. They have never rusted and they stay shiny without polishing. Please note that we do not make, sell, or distribute these knives, they just engrave them with our name.

                  Click here to read our detailed review and to order


                  PK 360 grill

                  Is This Superb Charcoal Grill A Kamado Killer?

                  The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it's easy to set up for two zone cooking with more control than single vent Kamado grills. It is much easier to set up for 2-zone cooking than any round kamado. Beautifully designed and completely portable. Meathead says it is his preferrred grill.

                  Click here to read our detailed review of the PK 360

                  Click here to order it direct from PK and get a special deal for AmazingRibs.com readers only


                  Fireboard: The Ultimate Top Of The Line BBQ Thermometer

                  fireboard bbq thermometer

                  With the ability to monitor up to six temperatures simultaneously with either Bluetooth or Wifi on your mobile phone, tablet, or computer, Fireboard is the best digital thermometer we’ve tested.

                  Click here to read our detailed review


                  Finally, A Great Portable Pellet Smoker

                  Green Mountain Davey Crockett Grill

                  Green Mountain's portable Davy Crockett Pellet Smoker is one mean tailgating and picnic machine. But it's also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Davy Crocket from your smart phone or laptop.

                  Click here to read our detailed review and to order