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KC Joes Kansas City

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    KC Joes Kansas City

    My families favorite BBQ in Kansas City is KC Joe's.
    I'm a rib and sausage man but my wife and daughter both go for (to me) a unique item offered on the menu and a REALLY popular seller.
    Portebello ZMan sandwich. Toasted bun--little melted cheese--2 onion rings--and smoked portobello mushroom slices.
    I haven't ventured there yet but they do sell a LOT of them. Wife and daughter like them better than the ZMan with brisket.
    Anyone ever done smoked mushrooms?

    #2
    At times, most of the time, I am a real novice here, plus currently to lazy to browse this site to let you know if someone has or not. BUT, if not, I know what my next project is going to be. Sounds fascinatingly delicious. I would think it might be low & slow to the extreme, along with short, due to the make up of a mushroom.
    What I have done with other veggies & roasting mushrooms in a Weber wok with a touch of smoke only makes me wonder what a truly smoked 'shroom would taste like. Thanks for the prod & poke in the imagination.

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      #3
      Hey Cheef,

      Check out Slaps in KCK if you haven't already. Seriously good Q.

      Mark N

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