Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

Pitt cue co in London

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Pitt cue co in London

    Hi all,

    glad to see a restaurant category for other countries, and not just the (United) States. Anyhow, thought I'd share one of my favorites bbq restaurants outside the US.

    In the center of London there is a really small restaurant called the Pitt cue co(mpany). They only seat 30, and you can't book a table, so be there early. I read about them some years ago, then bought their book, and now I have visited their restaurant 3 times. I keep coming back because the food is really good. Plain, simple food, but with very high quality. It is not to be missed. They have now started raising their own pigs, which I see as a quality indicator. I have tried their caramelized ribs, their steak onglet (hanger steak), lamb's heart, beef ribs et.c. If there is one single thing I would complain about it is that I could wish for just a tad bit more smoke flavor, but except for that it is truly great bbq.

    BBQ Lamb Heart

    Click image for larger version

Name:	pitt_cue_2.jpg
Views:	285
Size:	64.6 KB
ID:	84511


    Smoked Ox Cheeks with bone marrow mash. Really good stuff.

    Click image for larger version

Name:	pitt_cue_1.jpg
Views:	270
Size:	97.0 KB
ID:	84512

    #2
    I still haven't been here, although it's now moved to a bigger location somewhere else in London.

    Comment

    Announcement

    Collapse
    No announcement yet.
    Working...
    X
    false
    0
    Guest
    Guest
    500
    ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
    false
    false
    {"count":0,"link":"/forum/announcements/","debug":""}
    Yes
    ["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/free-deep-dive-guide-ebook-downloads\/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here"]
    /forum/free-deep-dive-guide-ebook-downloads/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here