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Have you jumped on the Paprika band wagon yet?

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    #31
    Okay. Finally pulled the trigger. I kept a tab open on this since the OP, but didn't let myself get it until after doing my Secret Santa shopping. I already downloaded a couple of trial recipes. Very straightforward and I love the final outcome. Since most of the recipes I use these days are in Chrome bookmarks, accessing will be infinitely easier once I get everything moved over. Chrome had a bug in its bookmark files for a while where single entries would duplicate many times. Some of my recipes show up 10 or more times in the bookmark files, making it tough to scroll for the one I want, even though I have them sorted into multiple category folders.

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      #32
      I got on the bandwagon on this very site. A few years ago, someone posted it was on sale on Discounts and Deals. I went to the App Store and downloaded to my iPad, figured I couldn’t go too wrong for three bucks. It’s also on my iPhone which is convenient if I’m shopping for a recipe I’m going to cook. It’s great.

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        #33
        SheilaAnn and fzxdoc To save to Paprika, you just need to hit share from your web browser, as if you were going to email or text a link to the page, choose paprika as the share method and the recipe is downloaded to the app. Very easy.

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        • SheilaAnn
          SheilaAnn commented
          Editing a comment
          I just figured it out yesterday! Great little shortcut.

        • DTro
          DTro commented
          Editing a comment
          Thanks Red Man ! I didn't know this extension existed, it was tuned off. Now this is going to save me a ton of time.

        #34
        uggg. mine doesn't have paprika as an option in Share... oh well.

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        • Donw
          Donw commented
          Editing a comment
          What device and what browser?

        • KimO
          KimO commented
          Editing a comment
          Thanks, Donw! Was coming from wrong place. sorry for false alarm.

        #35
        Yep, I’m a huge fan! I created a shortcut that will put my screen into ‘no sleep’ mode so it won’t keep turning off when I open the Paprika app.

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        • Mosca
          Mosca commented
          Editing a comment
          Wayne, what device are you using? It just does that automatically on my iPad. It’s one of the features I like best!

        • WayneT
          WayneT commented
          Editing a comment
          Mosca I’ve an iPad Air, gen 3. I just checked the Paprika app and it does have a ‘keep screen on’ setting, which was enabled. I’ll have to troubleshoot why it wasn’t working properly.

        #36
        Alright, I've been wanting to clear out my cookbook shelves and you guys finally convinced me to pull the trigger on this. Just started playing with it, but looks awesome! The website download feature looks to be a winner and can even pull recipes from semi-paywalls (those with a window, which blocks the recipe, requiring a login). Since most of the books and magazines I'm trying to get rid of are from Cook's Illustrated, this is a huge deal!!

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        • SheilaAnn
          SheilaAnn commented
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          Grillin Dad

          WI Bubba is not wrong
          I tried to play that reindeer game in the past and I was missing information.

        • Grillin Dad
          Grillin Dad commented
          Editing a comment
          WI Bubba and SheilaAnn Thanks for the head’s up. Guess I’ll have to go through 10 years of CI magazines and enter them manually (or, most likely, through pics). Ugh.

        • SheilaAnn
          SheilaAnn commented
          Editing a comment
          Or do they have a free trial? Go grab all you can, then cancel.

        #37
        I had nothing to do while my husband was watching football, so I went on the Prudhomme site and downloaded a bunch of recipes. I probably won't make most of them, but it doesn't matter because they ain't taking up room on my bookshelf.

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          #38
          Still plugging away at moving recipes in from my bookmarks. Over 325 in there, but have one last folder (Vegetables) that has more than 50 in it. I'm loving this so far, and I've been reminded of a ton of a ton of recipes that look great and I need to get to...

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