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It stinks that they're so much more expensive but they are exponentially more convenient. I find that Best Buy's financing deals are the way to go for these purchases. Up to 24 months at times
My toys:
Weber Summit Charcoal Grilling Center (WSCGC) aka Mr. Fancypants
Pit Barrel Cooker (which rocks), named Pretty Baby
Weber Summit S650 Gas Grill, named Hot 'n Fast (used mostly for searing and griddling)
Weber Kettle Premium 22" named Kettle Kid, eager to horn in with more cooks in the future
Camp Chef Somerset IV 4-burner outdoor gas range named AfterBurner due to its 30kBTU burners
Adrenaline BBQ Company Gear:
SnS Low Profile, DnG, and Large Charcoal Basket, for WSCGC
SnS Deluxe for 22" Kettle
Elevated SS Rack for WSCGC
SS Rack for DnG
Cast Iron Griddle
Grill Grate for SnS
Grill Grates: five 17.375 sections (retired to storage)
Grill Grates: six 19.25 panels for exact fit for Summit S650
gasser
Grill Grates for 22" Kettle
2 Grill Grate Griddles
Steelmade Griddle for Summit gas grill
Fireboard Gear:
Extreme BBQ Thermometer Package
Additional control unit
Additional probes: Competition Probes 1" (3) and 4" (1), 3 additional Ambient Probes. 1 additional Food Probe
2 Driver Cables
Pit Viper Fan (to pair with Fireboard Fan Driver Cable)
Pit Viper Fan new design (to pair with Fireboard Fan Driver Cable)
Thermoworks Gear:
Thermapen MK4 (pink)
Thermapen Classic (pink too)
Thermoworks MK4 orange
Temp Test 2 Smart Thermometer
Extra Big and Loud Timer
Timestick Trio
Maverick ET 73 a little workhorse with limited range
Maverick ET 733
Maverick (Ivation) ET 732
Grill Pinz
Vortex (two of them)
18" drip pan for WSCGC
Ceramic Spacers for WSCGC in Kamado Mode: 2 sets each 1/2", 1", 2". The 2" spacers work best with the 18" drip pan. The 1+1/2 inch spacers work best with the 14 inch cake pan.
Two Joule Sous Vide devices
3 Lipavi Sous Vide Tubs with Lids: 12, 18 and 26 quarts
Avid Armor Ultra Pro V32 Chamber Sealer
Instant Pot 6 Quart Electric Pressure Cooker
Instant Pot 10 Quart Electric Pressure Cooker
Charcoal Companion TurboQue
A-Maze-N tube 12 inch tube smoker accessory for use with pellets
BBQ Dragon and Dragon Chimney
Shun Classic Series:
8" Chef Knife
6" Chef's Knife
Gokujo Boning and Fillet Knife
3 1/2 inch Paring Knife
If I only had a side-by-side freezer like you do, Michael_in_TX , I'd snap that freezer up and use it only for meat. Plus I'd watch the Thermoworks sale and get a freezer thermometer with alarm for it. Sound like a plan?
Either way, let us know what you decide. I live vicariously through the MCS purchases on this site.
My hesitation is that, of course, this is an inexpensive freezer. Will it stand up to the harsh conditions in a south Texas garage? If a freezer fails, I stand to loose $200 in meat. (Although, a freezer alarm with internet connectivity would mitigate that.)
This would be my concern, would it stand up to life in a basement never mind garage.
In somethings you get what you pay for.
I use the buck a day ratio, at 170 your even, and 340 you've doubled your money at 510 tripled etc, and who know it could last thru 20 years of trouble free use.
Reading reviews for similar, most of these will do fine in regular conditions. Most 5cf freezers are around $200 and they're all made by a few companies. The $400 ones are, bluntly, a ripoff.
On garages etc - some claim they will. https://www.midea.com/us/Refrigerators/Chest-Freezers Whether they really will is always going to be a risk. I'd rather pay another $50 and get one that's rated to be garage ready if faced with that.
Last edited by rickgregory; November 23, 2021, 12:28 PM.
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