Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Look Mom!! I made it!

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Look Mom!! I made it!

    I finally made it into the 21st Century. Many of you know that I bought the Billows fan from ThermoWorks immediately upon receiving the email the morning it launched. I finally unboxed it a couple of months ago and now hooked it up mid cook, for no reason at all during pork belly burnt ends. And because I’m home and not at work. And because my wife is in the house and I’m hanging out in the garage. Im not scared, no! I’m not.

    Never mind you all that nonsense. I made it!
    HI MOM!!
    Click image for larger version  Name:	FC532725-B43C-4AE9-8D0C-E5C719A550B1.jpeg Views:	98 Size:	3.49 MB ID:	880811

    Click image for larger version  Name:	E4E1555A-B90C-41C6-841F-B7BDB424CAFB.jpeg Views:	96 Size:	3.88 MB ID:	880812
    Last edited by HouseHomey; July 15, 2020, 08:37 AM. Reason: 21st century from the 20th. Ooops. Thanks troutman

    #2
    Nice!

    And that is a killer table/stand too!

    Comment


    • HouseHomey
      HouseHomey commented
      Editing a comment
      Thank you!!

    • SmokeyGator
      SmokeyGator commented
      Editing a comment
      HouseHomey home built or pre-fab from a kit? Mine is home built with the same design.

    • HouseHomey
      HouseHomey commented
      Editing a comment
      SmokeyGator I bought it with the primo.

    #3
    Very Cool, Brotherl!!!

    Comment


      #4
      Congrats on making it, young man!!!

      Comment


      • HouseHomey
        HouseHomey commented
        Editing a comment
        Me bowing....

      #5
      There you go, what took you so long?

      Smooth sailing from now on

      Comment


        #6
        Holy Pork Belly HouseHomey , what a great set up you have!

        Comment


          #7
          Let's go!

          Comment


            #8
            A MUST HAVE for the primo XL! You are going to fall in love with overnight cooks. Really. Fire up the primo at 9 PM, crack open a few, put the food in at 10 PM, then hit the shower and bed.

            it’ll be done by noon, give or take.

            Comment


            • HouseHomey
              HouseHomey commented
              Editing a comment
              Oh yeah. Waiting on a Wagyu Brisket from Mishima.

            #9
            Sayonara Neanderthal.

            Comment


              #10
              Well it’s about time you neanderthal.
              Hey Uncle Bob beat me to it. 😂


              Haaaaa. When I’m home and my wife is as well. I also spend most of my time in the garage.
              🤔 There wouldn’t be a beer fridge in there would there be??

              Comment


              • HouseHomey
                HouseHomey commented
                Editing a comment
                😬😬😬

              • texastweeter
                texastweeter commented
                Editing a comment
                We spend most of our time in the bedroom...

              #11
              Welcome to the 21st century!!

              Comment


                #12
                Nice! Good job.

                Comment


                  #13
                  Hi sonny! Lookin good! Now that question about the meat. 🕶

                  Comment


                    #14
                    Wonder if my wife will mind if I modify her blow dryer...

                    Comment


                    • JimLinebarger
                      JimLinebarger commented
                      Editing a comment
                      Pre- or post- heating elements? Now I think I have an idea on how Frankenstein's wife got her look.

                    #15
                    Baby steps...baby steps.

                    Comment

                    Announcement

                    Collapse
                    No announcement yet.
                    Working...
                    X
                    false
                    0
                    Guest
                    500
                    ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
                    false
                    false
                    {"count":0,"link":"/forum/announcements/","debug":""}
                    Yes
                    Rubs Promo
                    Meat-Up in Memphis