Tim E yes I have. Not worth the hassle. You have to keep burning wood in a chimney. Almost impossible to replenish fuel. Everytime you open that lid, it's flames everywhere, temps skyrocket.
Tim E you could find a foil pan that fits the grill, cut the bottom of a pan off and dump the coals in there. You don't need a big pan, a small one will work better for holding the coals together tightly.
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