Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you are a member you must log in now. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]
There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Thanks Clint! Ordered New Brisket Slicer...

Collapse
X
Collapse
 
  • Page of 1
  • Filter
  • Time
  • Show
Clear All
new posts
Previous template Next
    #1

    Thanks Clint! Ordered New Brisket Slicer...

    Thanks Clint Cantwell for the recommendation on the Mercer brisket slicer.

    https://amazingribs.com/best-brisket...g-knife-review

    Amazon.com
    https://amzn.to/2Qd5IOF


    I also picked up the guard to go with it, so now I need some briskets to practice on.
    Tags: None
    • Likes 2
    #2
    I have that knife too. Works really well. Can never have too many toys.

    Comment

      #3
      Great knife, I just sharpened mine today. I since picked up a Dalstromg 12” on sale I like a little better for bigger things, but my Mercer gets plenty of use. I even use it to cut steaks out of whole sub primals.

      Comment

        #4
        Love this knife too!! Cut some ribeyes steaks from a roast with this.
        • Likes 1

        Comment

        • glitchy
          #4.1
          glitchy commented
          February 20, 2021, 10:15 PM
          Editing a comment
          I'm not a butcher so I don't know what they use, but it's so easy to cut clean even steaks with this knife, right?
          • 1 like
        • IFindZeroBadCooks
          #4.2
          IFindZeroBadCooks commented
          February 20, 2021, 11:05 PM
          Editing a comment
          I need to buy a ribeye roast and do this!
          • 1 like
        • synodog
          #4.3
          synodog commented
          February 21, 2021, 02:15 PM
          Editing a comment
          My first cut was so so, but I had quite a few tries so I got better and it was awesome. Grilled some up for Valentine’s Day last week. Didn’t take any pics because I wanted to eat them they looked so good. I also need small grill grates or a small flat griddle for the sear burner because they crusted up beautifully with my regular grill grates jury rigged on it.
        #5
        I should be able to get some clean cuts for baby back ribs eh?
        • Likes 1

        Comment

        • glitchy
          #5.1
          glitchy commented
          February 20, 2021, 10:13 PM
          Editing a comment
          I haven’t pulled out the electric knife since I got the Mercer. Never new how nice good knives were to have. I only ever had cheap sets that dulled after the first use until the past 2-3 years.
          • 1 like
        • IFindZeroBadCooks
          #5.2
          IFindZeroBadCooks commented
          February 20, 2021, 10:38 PM
          Editing a comment
          That is pretty much my hope too. Exact same situation as you with cheap knives...
          • 1 like
        #6
        Where can I find th keerect guard fer this knife, please?

        Comment

        • IFindZeroBadCooks
          #6.2
          IFindZeroBadCooks commented
          February 20, 2021, 10:35 PM
          Editing a comment
          Guard link is about midway down the page
          • 1 like
        • Mr. Bones
          #6.3
          Mr. Bones commented
          February 20, 2021, 10:47 PM
          Editing a comment
          IFindZeroBadCooks Many thanks fer th link, Amigo!

          Seen some various ones on amazon, an th likes, but if Mercer makes one fer it, then I reckon that's th one I ought to be puttin on it....
        • IFindZeroBadCooks
          #6.4
          IFindZeroBadCooks commented
          February 20, 2021, 10:51 PM
          Editing a comment
          My thought as well. I want to take good care of my first brisket/meat slicer!
          • 1 like
        #7
        Happy slicing brisket to you and PBR too.

        Comment

        Previous template Next

        Announcement

        Collapse
        No announcement yet.
        Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

        Our Privacy Promise, Terms of Service, Code of Ethics. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). GDPR requires that we be willing to delete any info we have about an EU resident if you request it. We go a step further. We extend this right to anyone, EU resident or not. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here to read the Terms of Service.

        Product links. We rarely recommend products we haven't tested and we never recommend products that we don't love. We have a rigorous product testing regimen. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. We recommend products based on quality and price, not on fees. These fees do not add to the price of purchase but they do help keep this site alive. Please use them.

        Contact Us. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. Our talented team of paid moderators will be with you shortly. If you have business or technical issues, please contact us with this email form.

        This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Click here to learn more about benefits to membership.

        Working...
        X
        false
        0
        Guest
        500
        ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
        false
        false
        {"count":0,"link":"/forum/announcements/","debug":""}
        Yes

        Spotlight

        These are not paid ads, they are a curated selection of products we love.

        All of the products below have been tested and are highly recommended. Click here to read more about our review process.

        Use Our Links To Help Keep Us Alive

        Many merchants pay us a small referral fee when you click our “buy now” links. This has zero impact on the price you pay but helps support the site.

        Bring The Heat With Broil King Signet’s Dual Tube Burners

        3 burner gas grill

        The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood including dual-tube burners that are able to achieve high, searing temps that rival most comparatively priced gas grills. Click here to read our complete review.

        GrillGrates Take Gas Grills To The Infrared Zone


        GrillGrates amplify heat, prevent flare-ups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily moved from one grill to another. Click here for more about what makes these grates so special.

        The Pit Barrel Cooker May Be Too Easy


        The PBC has a rabid cult following for good reason. It’s among the best bargains for a smoker in the world. This baby cooks circles around cheap offset smokers because temperature control is so much easier. Click here to read our detailed review and the raves from people who own them.

        A Propane Smoker That Performs Under Pressure

        The Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker is the first propane smoker with a thermostat, making this baby foolproof. All you need to do is add wood to the tray above the burner to start smokin’. Click here to read our detailed review.