John "JR"
Minnesota/ United States of America
******************************************** Grills/Smokers/Fryers Big Green Egg (Large) X3
Blackstone 36" Outdoor Griddle 4-Burner
Burch Barrel V-1 Karubeque C-60 Kamado Joe Jr. (Black) Lodge L410 Hibachi Pit Barrel Cooker Pit Barrel Cooker 2.0
Pit Barrel PBX
R&V Works FF2-R-ST 4-Gallon Fryer *******************************************. Thermometers
FireBoard (Base Package)
Thermoworks ThermaPen (Red)
Thermoworks MK4 (Orange)
********************************* Accessories Big Green Egg Plate Setter
Benzomatic TS800 High Temp Torch X 2 Bayou Classic 44 qt Stainless Stock Pot
Bayou Classic 35K BTU Burner Eggspander Kit X2 Finex Cat Iron Line FireBoard Drive Lots and Lots of Griswold Cast Iron Grill Grates Joule Water Circulator
KBQ Fire Grate Kick Ash Basket (KAB) X4 Lots of Lodge Cast Iron Husky 6 Drawer BBQ Equipment Cabinet Large Vortex Marlin 1894 .44 Magnum Marquette Castings No. 13 (First Run) Smithey No. 12 Smokeware Chimney Cap X 3 Stargazer No.10, 12 ******************************** Fuel FOGO Priemium Lump Charcoal Kingsford Blue and White B&B Charcoal Apple, Cherry & Oak Log splits for the C-60 ************************************************* Cutlery Buck 119 Special
Cuda 7' Fillet Knife Dexter 12" Brisket Sword Global Shun Wusthof ********** Next Major Purchase Lone Star Grillz 24 X 48 Offset
SnS Kettle
Napoleon 500 Pro gasser grill
Weber Slate 30” griddle
Gozney Arc XL pizza oven
Instant Pot Duo Crisper 8 qt
Cuisinart food processor
Kitchenaid Stand Mixer
Breville Smart toaster oven
Anova Sous vide (Pro version and Standard Version)
Cabella 15” Vacuum Sealer
Combustion Inc Wireless Probes (Gen2 upgrades)
Fireboard v2
Fireboard Spark
Fireboard Pulse (3) probes and S1G antenna
ThermoWorks RFX gateway and 2 RFX meat probes
Thermoworks IR gun
Thermoworks MK4
Thermoworks Zero
Thermoworks Signals
7 Shun knives (paring to 12" slicer)
Misen Chef's knife
Dalstrong Phantom Series Boning Knife
8-9 other knives (enough to get an eye roll from wife!)
2 Mandolins, 1 veggie spiralizer
Work Sharp E5 sharpener
Chef's Choice sharpener
Hone Rolling Sharpener
John "JR"
Minnesota/ United States of America
******************************************** Grills/Smokers/Fryers Big Green Egg (Large) X3
Blackstone 36" Outdoor Griddle 4-Burner
Burch Barrel V-1 Karubeque C-60 Kamado Joe Jr. (Black) Lodge L410 Hibachi Pit Barrel Cooker Pit Barrel Cooker 2.0
Pit Barrel PBX
R&V Works FF2-R-ST 4-Gallon Fryer *******************************************. Thermometers
FireBoard (Base Package)
Thermoworks ThermaPen (Red)
Thermoworks MK4 (Orange)
********************************* Accessories Big Green Egg Plate Setter
Benzomatic TS800 High Temp Torch X 2 Bayou Classic 44 qt Stainless Stock Pot
Bayou Classic 35K BTU Burner Eggspander Kit X2 Finex Cat Iron Line FireBoard Drive Lots and Lots of Griswold Cast Iron Grill Grates Joule Water Circulator
KBQ Fire Grate Kick Ash Basket (KAB) X4 Lots of Lodge Cast Iron Husky 6 Drawer BBQ Equipment Cabinet Large Vortex Marlin 1894 .44 Magnum Marquette Castings No. 13 (First Run) Smithey No. 12 Smokeware Chimney Cap X 3 Stargazer No.10, 12 ******************************** Fuel FOGO Priemium Lump Charcoal Kingsford Blue and White B&B Charcoal Apple, Cherry & Oak Log splits for the C-60 ************************************************* Cutlery Buck 119 Special
Cuda 7' Fillet Knife Dexter 12" Brisket Sword Global Shun Wusthof ********** Next Major Purchase Lone Star Grillz 24 X 48 Offset
I do love this idea. I hate all the wires associated with having multiple probes in play. Having a reliable, wireless probe would be awesome. It is a great idea and one that I hope other companies adopt. It would make things so much easier.
I guess I’m surprised Thermoworks hasn’t made that a priority?? They sell a lot of those wired probes when they need to be replaced...might have something to do with it.
My Meater+ has been retired to my roll-top desk. It's career was short-lived due to troublesome and frustrating connection difficulties each time I tried to sync it up with my iPhone. I did get it to work a few times but found that it needed to be synced with an old iPhone that was placed close o the Weber Kettle. That phone then could relay the data to my regular iPhone via my home wifi. If I didn't set it up this way the signal strength was too weak to transmit dat inside the house. After a few tries I retired it and got a FireBoard setup that has never had any connection problems with my wifi and reliably transmits data to where ever I might be,
There is a new game in town that looks like it comes in about the same price?
A lot of if you and what ifs and pay attention to the policy but might be worth a try.
HEY--it is recommended by the NATIONAL BBQ AND GRILLING ASSOCIATION and with an endorsement like that how can you go wrong?
This popped onto my Facebook 2 minutes after I looked at that thermometer.
Though I would add it here just in case.
"Use code "GRILL15" for 15% off your order today!"
I tried and returned a MEATER+. Little while back. My Thermoworks Smoke is still working well after several years, but is showing its age with a broken stand, loose connections, etc. — would love to, have a wireless setup for rotisserie cooks.
Tappecue also makes a wireless probe. I haven’t used it much, but I had zero problems with it in the initial testing/playing that I did.
I haven’t gone back to it because I don’t do change well. I’m used to the wires. I’ll stay with the wires.
I like my Tappecue thermometer. Temp probes, fan and fan controller. Wifi. Up to 8 probes, I think.
Tappecue was awesome the one time (that comes to mind) that I needed customer support. I had a temp probe that went bad. They looked up the initial order and had a new one on the way, quick and easy.
I haven’t used any other brands so I can’t make comparisons.
Did not know that many of these are on the market. seems to me (maybe just me) they all look the same. could they be made by the same company? the only reason i am looking at these is because i have lost 3 probes in the last month. 2 ambient temp. one for my PBC and one for the vision, and the other one was a meat temp. probe.
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