A meat cutter by trade, Dave Bouska from Butcher BBQ has grown into one of the most successful competitions cooks on the circuit over the past decade or so. This is a 2 part Pitcast. Part one we learn about Dave coming up in small town Oklahoma and how he traded out his love of bugs for his love of meat! Butcher BBQ products are some of the most respected and successful brands in the market today. In Part 2, we will talk more about competitions, wins and cooking tips and techniques. I hope you had a GREAT Thanksgiving...ENJOY!
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PitCast Episode 133 - The "Dave Bouska - Butcher BBQ" Interview (Part 1) - November 22, 2018
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Yet another great interview, Brother Greg BBQCentralShow !
I very much enjoyed this, lookin forward to Part 2.
As always, Thanks fer what ya do, an Happy (belated) Turkey Day right back atcha!
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