Food from all 50 states tier rankings.

[Spinaker]

LOL, Hot Brown? I mean the name alone should give the idea that it is "crap"

[Steve R.]

I cringe every time I see a Hot Brown touted as some kind of can't-miss staple of Kentucky food. I've lived within two hrs. of Louisville most of my life and I don't know anybody who lives here who eats that crap. There, I said it.

[Steve R.]

We got a pasty food truck in my town fairly recently (Yoopers Pasties). I had to google it to even know what it is, but I also learned how it's supposed to be pronounced. When I go, should I choose ketchup or gravy?

[Berner9]

FYI Michigan's "pastie" is pronounced pass'-tee. It is not a nipple cover for burlesque dancers, it is a hand-held pot pie. Although, anything is possible if you try.

Huskee- you ever make a homemade pastie? I might have to try. They have always been so dry the times I’ve tried them. Never had the desire with that said.

[Spinaker]

Yep! In Sconi it’s casserole! Andrrr

[Skip]

I thought a casserole was the pan you cooked the Tater Tot Hotdish in?? Lol...those guys are crazy!

[Andrrr]

That Jucy Lucy war is real!
+1 on the Tater tot hot dish, although around here it’s a casserole 😉

[FireMan]

“They didn’t do the pickin of the “dish” selected. Tis why there were a few weird ones in the votin booth, I mean tater tot’s & chocolate dripped biscuits? IMHO I’d take a quality fried cheese curd over a pulled pork.

[Panhead John]

“burlesque dancers?” Damn Huskee, how old are you?……😂

[synodog]

Navajo tacos?

[Huskee]

FYI Michigan's "pastie" is pronounced pass'-tee. It is not a nipple cover for burlesque dancers, it is a hand-held pot pie. Although, anything is possible if you try.

[Panhead John]

Cactus burgers?……😉

[Spinaker]

An endorsement from a Texan makes me feel validated. Thank you for having my back! Panhead John

[Willy]

I'm an Arizonan, and while I love a good Sonoran dog, there is no way it is a state dish. I'll bet 90% of Arizonans have never had one. That said, I'm stumped as to what our state dish should be.

[Panhead John]

I don’t know of a single BBQ joint in Texas that uses a pellet grill. Any joint worth their salt uses an offset with live fire……I scoffed at that one too!