I’m probably late to the game for some of you, but I just discovered these today. They’re a 3 in 1 [I’ll explain in a minute] type of cooking oil spray bottles, and they work really well. They come in a pack of 2, complete with 8 labels to choose from, depending on the oil you put in the bottle. There’s 6 pre-labeled and 2 blank ones that you can label yourself.


The 3 in 1 feature I’m talking about lets you…. press the lever fast for a fine spray of oil, press the lever slower and it shoots out a stream of oil, and it also has a slide lever at the top which you can slide down to pour the oil out if you like. I tried it out today and works just as advertised! I’ve always either poured my oil straight out of the bottle or used some type of spray Pam to use on my pots and pans. Some types of materials don’t recommended using an aerosol spray type oil, such as Pam. I can see myself now using these to spray canola or olive oil on my SS pots and pans before cooking, instead of Pam. You can also use it to spray a light layer of oil on your proteins, or whatever, when needed. If doing chicken wings, I’ve always just mixed the wings in a bowl after pouring in the oil, pretty messy. With this I can just spray the oil on the wings on my wire rack. I’ve never had an oil spray bottle before, but wanted to share this if anyone’s in the market. They seem to be well made and the spray/stream features work great!
Sliding the lever down and it’s ready to pour…

Here’s a link to them, there’s also a short video showing how they work….only $15.
CORRECTION: $17. for 2 OR $9.-$10. for one
The 3 in 1 feature I’m talking about lets you…. press the lever fast for a fine spray of oil, press the lever slower and it shoots out a stream of oil, and it also has a slide lever at the top which you can slide down to pour the oil out if you like. I tried it out today and works just as advertised! I’ve always either poured my oil straight out of the bottle or used some type of spray Pam to use on my pots and pans. Some types of materials don’t recommended using an aerosol spray type oil, such as Pam. I can see myself now using these to spray canola or olive oil on my SS pots and pans before cooking, instead of Pam. You can also use it to spray a light layer of oil on your proteins, or whatever, when needed. If doing chicken wings, I’ve always just mixed the wings in a bowl after pouring in the oil, pretty messy. With this I can just spray the oil on the wings on my wire rack. I’ve never had an oil spray bottle before, but wanted to share this if anyone’s in the market. They seem to be well made and the spray/stream features work great!
Sliding the lever down and it’s ready to pour…
Here’s a link to them, there’s also a short video showing how they work….only $15.
CORRECTION: $17. for 2 OR $9.-$10. for one








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