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Any one ever use this one before? Wish they carried it in the store to see but it got really good reviews and the one I have is at least 25 years old so I can only go uphill. Going to cook the other two roasts and get ready to slice
Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
Retired high school teacher and principal
Dr ROK - Rider of Kawasaki &/or rock and roll fan
Yoder 640 on Husker themed comp cart
Cookshack Smokette smoker
Antique refrigerator smoker
Weber 22 1/2" kettle w/ GrillGrates AND Slow and Sear
Rec Tec Mini Portable Tailgater w/ GrillGrates
Plenty of GrillGrates
Uuni wood pellet oven, first generation
Roccbox Pizza Oven
Meater Block
"Go Big Red" Thermopen instant read thermometer
Ultrafast instant read thermometer
CDN quick read thermometer
Maverick ET-732 thermometer
Maverick ET-735 thermometer
Tru-Temp wireless thermometer
Infrared thermometer (Mainly use for pizza on the Uuni and Roccbox)
Beverages - Is there really anything other than Guinness? Oh yeah, I forgot about tequila!
Let us know how it works for you. 4.5 stars on Amazon with over 500 reviews. I've been looking for one to slice up all the bacon I'll be making this year for the holidays.
Normally I would order from Amazon using the referral link (same price and it's Prime) but I keep getting these 20% off coupons for BB&B and $30 off is nothing to sneeze at.
Got it delivered yesterday and tried her out on 2nd the sirloin roast. It set up easily and cut very well. After 6-10 slices it starts to have a tail on the meat as with all the other home style slicers I have used but just turn the meat around every so often and problem solved.
The 615 model has a little removable plastic deflector at the bottom of the blade that keeps whatever your cutting from getting pulled into the blade and it works awesome. Wish my other slicers had had this feature. There is a nice little tray to put on the bottom to catch the cuttings. The cutting carriage locks for storage and has a nice aluminum food pusher that feels pretty solid and glides nicely. For the price with the 20% off coupon, which paid for the extra smooth blade, I would definitely buy again. It comes with a serrated blade.
Didnt feel much heat after 5 mins slicing. I am smoking a couple more sirloin roasts tomorrow and will slice them up Mon. or Tues. so I'll give it more use but I don't see any thing to worry about. It will definitely get its use with me
I sliced a few thicker slices for dinner tonight, Roast beef, mashed, gravy, and fresh carrots. And then thinly sliced the rest for sandwhiches and vacuum sealed for freshness
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