But we've been buying grass fed beef from Brookshire Farm outside Abbeville for years, and their product is wonderful. They have if butchered and vacuum-sealed. It is simply great, and I can't recommend them highly enough. http://www.brookshirefarm.com/
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Technically not a butcher ...
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My brother lives in Abbeville. Well, he has a house, probably spends 90% of his time offshore.
Elliott's Slaughterhouse is where my family does business. They still smoke sausage for my dad. I went to school with Jimmy Elliott's two oldest sons. The slaughterhouse is about 5 minutes from my parents' house.Last edited by Jerod Broussard; February 16, 2015, 05:56 PM.
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Founding Member & Owner of SnS Grills
- May 2014
- 4890
- Charlotte, NC
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- Slow 'N Sear Kamado
- Slow 'N Sear Kettle
- Lots of grills that work with Slow 'N Sear
- LOTS of digital thermometers
- LOTS of accessories
- Favorite Beer - Fat Tire
- Favorite Bourbon - Woodford Reserve
- Favorite White Wine - Cakebread Chardonnay
- Favorite Red Wine - Yes, Please
- President/Owner - SnS Grills
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