We have a Sam's club and I believe they do Prime briskets. My local butcher only carries choice. They said the prime ones are "too fatty." WTH?
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No Costco full packer briskets for five months!!?!?!!?
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Went to my local Costco yesterday. Shock and horror set in as I stared at the empty Prime brisket section of the cooler. The butcher said they’ve been getting less each shipment for the last month or two. This is the first time I’ve ever seen a bare shelf.
They said they they get their Prime shipments late Thursday nights, and everything will be out Friday morning. I’ll be standing outside when the doors open...praying they got brisket in!!!
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I was at Costco over the weekend and also saw an empty case where the briskets usually live. In a panic I asked one of the butchers what happened. Luckily he said they would be back in stock Wednesday and it will be something they regularly carry. He said someone came in and bought all they have. I am guessing it is a new bbq restaurant that recently opened and saw much higher than expected demand and their normal supplier couldn't keep them fully supplied with briskets.
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Club Member
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And if you are really, really, really committed to this brisket thing Crowd Cow will have Japanese A5 Wagyu Full Packer Briskets available in a couple days. Anyone want to guess the price in these 30 lb monsters? I am guessing at least $1500.
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Originally posted by JoeSousa View PostLuckily he said they would be back in stock Wednesday and it will be something they regularly carry. He said someone came in and bought all they have. I am guessing it is a new bbq restaurant that recently opened and saw much higher than expected demand and their normal supplier couldn't keep them fully supplied with briskets.
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I bought a prime packer at Costco yesterday. They had about a dozen in the case; all running about 11-13 lbs. I asked a butcher behind the counter if they had any larger (16-17 lb). He said they had two suppliers and one (National) normally sent bigger packers. He went in the cooler and pulled out a couple of cases and found the larger one for me.
First time I have ever seen them out of the two pack, boneless, pork butts. But they did have prime beef ribs. I have never had them before so cooking them will be a first for me.
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JoeSousa if they are actually 30 pounds $1,500 may be close. $50/lb? That is a HUGE brisket. Never saw anything that big!
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Yeah, those things look like monsters. They are cut totally different than American briskets. The flat is longer and there is some of the neck meat on them as well. So it is a bit more than just the normal point and flat we are used to.
If I could get 20 people to kick in $75 or so I would be totally down to give one a try. But no way I would be footing the bill myself.
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Went to Costco this morning (after the butcher told me they get their Prime deliveries Thursday night). They had FOUR briskets (one was just the flat, the others full packers). They usually have 10+ any day of the week. To see that few an hour after they put their weekly shipment out is troubling.
I took home the two biggest ones they had - which we’re also the nicest looking ones! One went in the freezer for a rainy day. The other I’ll be smoking for the 4th of July!
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They’ve been selling out pretty quick north of Seattle (Costco tells me its high season, barbecue-wise).
i went today (6/29) and there were three left.
I picked one up - a little smaller than I wanted. Came back a few minutes later and saw that they had re-stocked with about 10 more.
i was able to upsize from 14.5# to 16.5#.
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Wow. Ok all that east coast bad news came west. After I heard all this talk my Costco’s had plenty of briskets so I had no worries.
DOH!!!
My Costco (Belleterra) had ZERO PRIME PACKERS. They did have some flats and choice flats.
in fact Costco had very little prime beef at all. They only had a 1/2 of short case of prime meat. Some tri tip. Ribeye,new York’s and filet. That’s it. Even the plate ribs were Choice and not fat at all. Look like chuck shorts.
I may be done with Costco all together. We shall see. I’m gonna check another today in fountain valley.
Im making burgers today for friends and need some prime meat. Hopefully this one has something.
Im really disappointed!Last edited by HouseHomey; September 7, 2019, 07:40 AM.
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Talked to my friend at the hangar. (Costco has airplane at my airport) I asked him to see if the east coast meat guy could explain the disappearing beef. He was told this is a common occurrence. The cows calf in the spring. It takes about a year and a half to get up to weight. Should start seeing more in the fall. mooooooo
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I was talking to the head meat cutter at my local Costco about prime briskets and prime meat in general and he knew of no such shortages in our area. Same at HEB grocery. Also asked about spinalis pinwheels which someone posted they stopped carrying. No problem here, in fact the guy wanted to cut me some.
Guess I’ll continue to thank my lucky stars I live in the meat capital of the US.
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