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    #1

    Glad to be here.

    Long time smoker happened on this site some time ago looking for an Italian beef recipe. Finally joined yesterday.
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    #2
    Huntington Beach welcomes you. His did that sammich turn out?

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      #3
      Welcome from the Heartland. Hope you like it here.

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        #4
        Welcome from Colorado ...

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          #5
          Welcome from Wisconsin. Glad you could join us!

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            #6
            Welcome from Virginia!

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              #7
              Welcome aboard from Virginia Beach.

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                #8
                Welcome to the pit from Southern Illinois!

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                  #9
                  Welcome from Maryland

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                    #10
                    Welcome!

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                      #11
                      Welcome from Minnesota.

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                        #12
                        Finally! Any relations to DB Cooper? Welcome, eat good & have fun!

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                          #13
                          Welcome to The Pit.

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                            #14
                            Howdy from south Texas! Glad your here.

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                              #15
                              Welcome to the Pit from Dallas, Texas!

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                              Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

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