Hello from Eddie2Hands

[Eddie2Hands]

Hey Gang....happy to be a new member of Pitmaster Club. I just read Meathead's book, cover to cover, like a novel. It was fantastic and spoke to my inner cooking geek. I just love the science behind why things work the way they do, especially in the kitchen or, like now, at my grill. I started to really learn about cooking by going deep into Cook;s Illustrated (kudos to Chris Kimball) and continued with more food science books. I just ordered your recommended ThermoWorks "Smoke" thermometer and can't wait to figure out how to calibrate my Weber Spirit gas grill to do a low and slow cook. By next weekend, I should be up and running. The hardest part is what to make on the maiden voyage! Thanks to Meathead and the rest of the crew who put that beautiful book together and give me the confidence to take on making BBQ.

[hoovarmin]

Welcome from NE Florida!

[Oakgrovebacon]

Welcome to the Pit from Southern Illinois!

[klflowers]

Welcome from TN. Whatever you decide to do, post pics so we can oohhh and aahhh over it.

[MBMorgan]

Welcome from Colorado ...

[RonB]

Welcome to The Pit.

[tiewunon]

Welcome aboard from Virginia Beach.

[ofelles]

Welcome from the California Delta.

[Donw]

Welcome from Maryland

[Texas Larry]

Welcome from south Texas!

[LA Pork Butt]

Welcome to the Pit from Dallas!

[bbqLuv]

Hello from NW Oregon.

[RichieB]

Welcome from Western Massachusetts.

[Skip]

Welcome from Minnesota.

[Huskee]

Welcome to the Pitmaster Club! Thanks for giving us a try. That's a nice few BBQ & food science books there. I too am a Kimball fan from back in the ATK days through to Milk Street. We hope you’ll decide to stick around!

Since you’re new here, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

Also, it's very important that you:

1. Give us an email address you actually use. You can check the email we have on file for you by clicking your username in the top-right, then My Settings, then the Account tab. You currently cannot change your email on file with us yourself since it’s tied to your Pitmaster Club account as well as our payment processor if you’re a paying member. Don’t worry though, we’d be happy to change it for you, just click here to fill out an email change request.
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Hope to hear & see more from you!