I've wanted to start smoking/barbecueing/etc for a while now so after much research on this site, I ordered a PBC, thermometers, and a charcoal chimney for Father's Day (linked from this site, of course!), and subscribed to The Pit. Goods will arrive this coming week, but I won't have time to crack it open for another week due to work, etc. I live along the front range of the Rockies, so while I'm only at 5,900', I'll be very interested to learn from others about various adjustments for the altitude. It's also generally pretty low humidity here - 40-50% is a bad day for us! I'd like to learn most everything, but specifically ribs, pulled pork, brisket, tri-tip, chicken, wings, and turkey, and would like to do a turkey for Thanksgiving this year. I've already learned a ton from this website, so I consider joining The Pit to be a simple matter of paying for the great information I've already learned! I'm mostly a "lurker", but an avid reader for sure. Thanks for this great resource, I look forward to learning from it!
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Newbie in Colorado
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Founding Member
- Jul 2014
- 9697
- Smiths Grove, Ky
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Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
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Club Member
- Nov 2014
- 5104
- Summerfield FL, NE of The Villages
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Cookers:
SnS Kettle with SnS Deluxe, SS & Cast iron pans, elevated grate.
Grilla OG with upper shelf and pizza stone.
Weber Genesis SA-E-330 LP INDIGO with SS Grates, Weber Crafted frame kit, baking stone, griddle (2/3), all from Ace Hardware.
Everything Else:
SnS #3 I was their first customer.
Sous Vide equipment.
Instant read and leave-in thermometers.
Grill Grates.
Kingsford Blue Bag, Weber lighter cubes, Weber charcoal chimneys.
BBQr's Delight Hickory & Apple flavor pellets, propane torch, 12" smoke tube.
Grilla apple & hickory pellets, Royal Oak charcoal pellets.
Rubs with salt: Meat Church, Meathead's.
Rubs without salt: SnS Grills Rocky's Rub and Not Just for Beef.
Rubs home-mixed: None at this time.
Spices: Lots of 'em.
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