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Meat-Up in Memphis 2021

Join us in Memphis for our Meat-Up! Space is limited to 400, secure your spot by booking early!
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Hi from Kansas City MO

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  • BFlynn
    Charter Member
    • Oct 2014
    • 839
    • Third Coast

    #16
    Howdy, from Houston!

    Looking forward to seeing your cooks!

    Comment

    • JGo37
      Club Member
      • Apr 2018
      • 1576
      • the LOU
      • Cookers:

        22" Blackstone Griddle, with stand & hood
        CharGriller Portable Firebox - so modified you'll BLOL
        Kitchenaid #810 Charcoal Grill - highly modified
        Weber BI-code Black Performer w/Igniter
        Weber DE-code Red Limited - 'Lucille'

        Accessories:

        Ancient heavy CI Propane Turkey Fryer, for lighting chimneys
        BBQ Dragon kettle shelves - 2
        Fyre Dragon Kettle Drippin' Ring, Burnin' Cone & Drippin' Pan - 2 sets
        Fyre Dragon Kettle Ribbin' Ring
        Fyre Dragon Kettle 2-Zone Smokin' Sheet
        OneGrill Rotisserie for the Kitchenaid
        Smokenator
        Smoking Tubes: 2x12" & 1x6"
        SnS
        Weber Gourmet Grill w/Griddle, Pizza Stone & Wok

        My Helpers:

        Anova 900W Sous Vide Cooker w/Radios
        Instant Pot 6Q Duo
        Nesco Tabletop Roaster
        & the PIT!

      #17
      Welcome to the PIT from the LOU! We should team up, because I've got a way better pork game than beef. Bone-in loin is being smoked right now. I guess we'd be the Missoura Q Team.

      Comment

      • dtresca
        Club Member
        • Jul 2020
        • 49
        • Omaha, Nebraska

        #18
        Welcome from Nebraska!

        Comment

        • Mt Smoker
          Club Member
          • Jul 2019
          • 39
          • Libby Montana

          #19
          Welcome from Northwest Montana

          Comment

          • MBMorgan
            Club Member
            • Sep 2015
            • 6191
            • Colorado
            • > Weber Genesis EP-330
              > Grilla Grills Original Grilla (OG) pellet smoker
              > Pit Barrel Cooker (gone to a new home)
              > WeberQ 2000 (on "loan" to a relative)
              > Old Smokey Electric (for chickens mostly - when it's too nasty out
              to fiddle with a more capable cooker)
              > Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
              > Thermoworks Smoke
              > 3 Thermoworks Chef Alarms
              > Thermoworks Thermapen
              > Thermoworks IR-GUN-S
              > Anova sous vide circulator
              > Searzall torch
              > BBQ Guru Rib Ring

              > Favorite Beer: Guinness Extra Stout, Fat Tire, Anchor Steam, or Alaskan Amber
              > Favorite Wine: Klinker Brick Old Ghost Zinfandel or Matetic Corralillo Winemaker's Blend
              > Favorite Whiskey: Balvenie Double Wood Scotch or Jameson Irish

            #20
            Welcome from Colorado ...

            Comment

            • Rob Johnston
              Club Member
              • Apr 2018
              • 369
              • Pittsburgh, PA

              #21
              Welcome from Pittsburgh, PA!

              Comment

              • jharner
                Club Member
                • Jan 2016
                • 1120
                • Louisiana - North West but a coon ass at heart
                • Cookers

                  Camp Chef DLX Pellet Grill
                  Weber 22.5 Kettle
                  Brickman Box Smoker

                  Accessories

                  Slow N Sear
                  Tube Smoker
                  Turkey Cannon
                  Rib racks
                  Weber chimney starter

                  Thermometer's

                  Maverick ET 735
                  Tru Temp 3619n
                  Thermapen mk4
                  Thermapop

                  Favorite Drink

                  Free beer
                  Coors Light
                  Windsor ( Canadian blended whiskey )

                #22
                Welcome to the pit. Looks like you have a great group of cookers - smokers - and can teach us a few things. Welcome to the Wikipedia of BBQ

                Comment

                • HouseHomey
                  Club Member
                  • May 2016
                  • 5259
                  • Huntington Beach, Ca. Surf City USA.
                  • Equipment
                    Primo Oval xl

                    Slow n Sear (two)
                    Drip n Griddle
                    22" Weber Kettle
                    26" Weber Kettle one touch
                    Blackstone 36” Pro Series
                    Sous vide machine
                    Kitchen Aid
                    Meat grinder
                    sausage stuffer
                    5 Crock Pots
                    Akootrimonts
                    Two chimneys (was 3 but rivets finally popped, down to 1)
                    cast iron pans,
                    Dutch ovens
                    Signals 4 probe, thermapens, chef alarms, Dots, thermapop and maverick T-732, RTC-600, pro needle and various pocket instareads.
                    The help and preferences
                    1 extra fridge and a deep chest freezer in the garage
                    KBB
                    FOGO
                    A 9 year old princess foster child
                    Patience and old patio furniture
                    "Baby Girl" The cat

                    Erik S.

                  #23
                  Huntington Beach welcomes you.

                  Sounds like you need a new cooker. How much ya got? Ha!

                  Comment


                  • tedsalt
                    tedsalt commented
                    Editing a comment
                    Yeah, my better half is not letting me forget about that last one . I think I'm done buying cookers for awhile
                • Whiskeyman53
                  Club Member
                  • May 2020
                  • 109
                  • Massachusetts

                  #24
                  Welcome to the pit from the smoking and bbq capital of the Northeast, Massachusetts.

                  Comment

                  • Elton's BBQ
                    Club Member
                    • Apr 2016
                    • 2321
                    • Saltnes Norway
                    • Genesis 320 Limited
                      Weber One Touch 57cm
                      Weber Smokey Mountain 47cm

                    #25
                    Welcome to the Pit!
                    Cheers from Norway

                    Comment

                    • Randy-Phx
                      Club Member
                      • Apr 2018
                      • 538
                      • Phoenix, AZ

                      #26
                      Welcome to the Pit!

                      Comment

                      • Mr. Bones
                        Birthday Hat Master
                        • Sep 2016
                        • 9271
                        • Kansas Territory
                        • Grills / Smokers
                          *********************************************

                          Kingsford 24" grill (Free) 'Billy'
                          Brinkmann Smoke n Grill
                          Oklahoma Joe Highland, gaskets, LavaLock baffle / tuning plate. 'Big Joe'
                          Weber 18" Kettle ($30 CL) 'Lil' Feller'
                          Weber Smokey Joe ($25 CL) 'Lil' Brother'
                          Weber 22.5 Master Touch '93 P Code Blue($85) from fellow WKC member Bmitch 'Elwood'
                          Weber 22.5 Bar-B-Q Kettle '69-'70 "Patent Pending" Red ($80) from fellow WKC member dwnthehatch 'Maureen'
                          Weber 22.5 OTS DD Code Black ($40 CL) 'DeeDee'
                          Weber 22.5 OTS DO Code Black ($15 CL)
                          Weber 22.5 OTS E Code Black ($20 CL
                          Weber 22.5 OTS EE Code Black ($20 CL

                          Weber "C" Code 18.5" WSM '81 ($50 CL) 8-0!!!
                          Weber "H" Code 18.5" WSM '86 ($75 CL)
                          Weber " " Code 18.5" WSM

                          Weber 26.75, $199 NFM clearance !!!
                          Weber SJS AH 'Lil' Brother'
                          Weber SJS AT 'Lil' Sister'
                          Weber SJS DE Code (FREE) 'Lil' Helper'
                          Weber SJG M Code 'Lil Traveller'
                          Weber SJS AH Code 'Kermit'
                          (Lime Green)
                          Horizon 20" Classic, w/baffle/tuning plate (FREE)
                          Good One Open Range, (FREE), Monthly Prize from AR giveaway!!!!



                          Thermometers:
                          *********************************************
                          Ol' Skool Bi-metal probe pocket thermo, that has checked / served ~ 1,000,000 meals in my possession, easily...
                          Maverick ET-732, (Black)
                          Thermopops, (Red, Yellow, Green)
                          ThermaPen Mk4 (Black), THANKS!!! to jgjeske1
                          Blue ThermaPen Mk4
                          Orange Thermapen Mk4
                          Pink Thermapen Mk4
                          ThermoWorks IR-GUN-S
                          ThermoWorks Smoke
                          ThermoWorks Open Box Smoke
                          4 Pro Series cable extensions
                          Smoke Gateway

                          Accessories:
                          *********************************************
                          2 Slow 'N Sears, Slow 'N Sear XL, Grill 'N Griddle
                          BBQ Vortex, 2 Hovergrills, Top Deck
                          Warming shelf
                          MyWeigh KD-8000Kitchen Scale
                          Backyard Grill marinade injector
                          Acoustic Guitars/Electric Guitars/Basses/1928 National Duolian/Harmonicas/Banjo Washboard, Spoons, kazoos, pocket comb with wax paper, egg shakers ;-)
                          Bear Paws
                          Meat Rakes
                          BBQ Dragon/Chimley of Insanity, Dragon Wing Shelves (x2 ea.)



                          Cookware:
                          Probably a ton of cast iron, mostly very old...still cookin'
                          G'Ma's Piqua skillet, :-)( They went out of business in 1934~)
                          '60's Revere Ware (Mom's), + others found elsewhere
                          60's CorningWare 10-cup percolator (Mom's) Daily driver
                          50's CorningWare 10-cup percolator (G'Ma's), for a backup! ;-)
                          Carpy Wally World stock pots, in approx 2 gal/3gal sizes, blue speckledty-porcelain enameled
                          Tramontina 6.5 qt Dutch Oven

                          Cutlery, etc.:
                          Shi*-ton of kitchen/chef knives, most sharper than my straight-razors are. (Better steel!) Chicago Cutlery, Old Hickory, various, including some nice German stuff ;-)
                          Dexter 12" slicing knife, 6" Sani-Safe boning knife
                          Smith's Tri-Hone Natural Arkansas Knife Sharpening System
                          Multiple steels, from all over the planet
                          Crock sticks
                          Diamond stones, various
                          Lansky Sharpening System

                          Tableware
                          Daily driver:Washington Forge Mardi Gras, Navy / Cobalt Blue
                          Dinner: Guests: Washington Forge, Town and Country
                          Fancy / Formal: Family silverware

                        #27
                        Come on, now, an Pork along with summa us humble folks, hereabouts; reckon yer Pork Game's bout to take a Tasty Turn fer Th Better.
                        Last edited by Mr. Bones; August 20, 2020, 01:01 AM.

                        Comment

                        • Oakgrovebacon
                          Club Member
                          • Apr 2016
                          • 1872
                          • South central Illinois

                          #28
                          Welcome to the pit from Southern Illinois!

                          Comment

                          • Soonerpop
                            Club Member
                            • Jan 2020
                            • 174
                            • Plano, Texas
                            • Cookshack Smokette 008 (2005)
                              Weber 18.5” Kettle
                              Weber 22.5” Performer (drop-down shelf)
                              SNS Elevated Grate
                              Pit Barrel Junior (PBJ)
                              Freedom Grill (for tailgating, but don’t do much anymore)
                              Sizzle-Q Stainless Griddle
                              Weber Rapidfire Chimney Starter

                              Thermapen (Red, of course)
                              Smoke Alarm (Likewise)

                              Kingsford Professional
                              Weber Briquettes (longer cooks)

                              Woodford Reserve Double Oaked
                              Coors Banquet (why bother with light beer?)

                            #29
                            Welcome from north Texas! You’ll have a good time here.

                            Comment

                            • hoovarmin
                              Founding Member
                              • Jul 2014
                              • 1040
                              • Neptune Beach, FL
                              • Weber Performer 22
                                SNS
                                Joule
                                Thermoworks Smoke
                                Thermoworks Thermapen
                                Kingsford Blue Bag

                              #30
                              Welcome from NE Florida!

                              Comment

                              Announcement

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                              Meat-Up in Memphis 2021

                              Join us in Memphis for our Meat-Up! Space is limited to 400, secure your spot by booking early!
                              Click here for details. (https://amazingribs.com/memphis)
                              See more
                              See less
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                              Meat-Up in Memphis

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                              These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

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                              https://tinyurl.com/amazingribs

                               


                              If you have a Weber Kettle, you need the Slow 'N' Sear

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                              The Slow 'N' Sear turns your grill into a first class smoker and also creates an extremely hot sear zone you can use to create steakhouse steaks.

                              Click here for our article on this breakthrough tool


                              The Good-One Is A Superb Grill And A Superb Smoker All In One

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                              The Good-One Open Range is dramatically different from a traditional offset smoker. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

                              Click here to read our complete review


                              Griddle And Deep Fryer In One

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                              The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and home fries. Or pancakes, fajitas, grilled cheese, you name it. Why stink up the house deep frying and spatter all over? Do your fried chicken and calamari outside. Blackstone's Rangetop Combo With Deep Fryer does it all!

                              Click here to read our detailed review and to order


                              The Pit Barrel Cooker May Be Too Easy

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                              The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers because temperature control is so much easier.

                              Click here to read our detailed review and the raves from people who own them


                              The Undisputed Champion!

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                              The Thermoworks Thermapen MK4 is considered by the pros, and our team, to be the single best instant read thermometer. The MK4 includes features that are common on high-end instruments: automatic backlight and rotating display. Don't accept cheap substitutes.

                              Click here to read our comprehensive Platinum Medal review


                              Grilla Pellet Smoker proves good things come in small packages

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                              We always liked Grilla. The small 31.5" x 29.5" footprint makes it ideal for use where BBQ space is limited, as on a condo patio.

                              Click here for our review on this unique smoker


                              Delta by Nuke,
                              Stylish and Affordable
                              Gaucho Grill

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                              Delta by Nuke burns wood or charcoal and comes with an adjustable height grill grate. This Argentinian grill will get your flame on!

                              Click here to read our complete review


                              Genesis II E-335 
                              A Versatile Gasser That Does It All!

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                              Weber’s Genesis line has long been one of the most popular choices for gas grillers. The new Genesis II E-335 offers solid performance, a sear burner for sizzling heat and an excellent warranty.

                              Click here to read our complete review


                              GrillGrates Take Gas Grills To The Infrared Zone

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                              GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily rmoved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke.

                              Click here for more about what makes these grates so special


                              Is This Superb Charcoal Grill A Kamado Killer?

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                              The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it's easy to set up for two zone cooking with more control than single vent Kamado grills. It is beautifully designed, completely portable, and much easier to set up for 2-zone cooking than any round kamado.

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                              Our Favorite Backyard Smoker

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                              The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.

                              Click here for our review of this superb smoker


                              Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker

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                              This is the first propane smoker with a thermostat, making this baby foolproof. Set ThermoTemp's dial from 175° to 350°F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin'.

                              Click here to read our detailed review


                              Digital Thermometers Are Your Most Valuable Tool And Here's A Great Buy!

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                              A good digital thermometer keeps you from serving dry overcooked food or dangerously undercooked food. They are much faster and much more accurate than dial thermometers. YOU NEED ONE!

                              Click here to read our complete review


                              Track Up To Six Temperatures At Once

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                              FireBoard Drive 2 is an updated version of a well-received product that sets the standard for performance and functionality in the wireless food thermometer/thermostatic controller class.

                              Click here for our review of this unique device


                              The Cool Kettle With The Hinged Hood We Always Wanted

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                              Napoleon's NK22CK-C Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It's hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the NK22CK-C a viable alternative.

                              Click here for more about what makes this grill special


                              Finally, A Great Portable Pellet Smoker

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                              Green Mountain's portable Davy Crockett Pellet Smoker is one mean tailgating and picnic machine. But it's also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Davy Crocket from your smart phone or laptop.

                              Click here to read our detailed review and to order