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    #1

    New member yesterday

    Well I finally joined the pit, I bought Meathead’s book a couple years ago and have been reading through that. Don’t really have a good reason why it took so long to join up.

    I am a lifelong user of a Weber kettle and probably always will be. I just received my Slow & Sear on Friday and have a couple of baby back rack’s going on it as I write this just to break it in.

    I’m currently in Virginia but my wife & I may move out to Wyoming to retire in a few years.
    Looking forward to learning a ton from everyone here.

    Cheers for now

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    #2
    Welcome from Maryland

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      #3
      Welcome from Western Massachusetts.

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        #4
        Welcome from the California Delta.

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          #5
          Greetings from South Africa

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            #6
            Welcome from Raleigh, NC!

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              #7
              Welcome to The Pit.

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                #8
                Welcome from Winnipeg

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                  #9
                  Well, those are some amazing stats, been using a Weber all yer life, even since you were a little kid. And, you’ll be usin it until yer a geezer. That’s OK with us, yup! Welcome, eat good & have fun!

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                    #10
                    Welcome to the Pit from Dallas!

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                      #11
                      Welcome from Massachusetts!

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                        #12
                        Welcome from south Texas!

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                          #13
                          Welcome from Minnesota. Enjoy The Pit.

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                            #14
                            Welcome from Virginia!

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                              #15
                              Welcome from North West Alabama!

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