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    Really new

    Hi, I'm 70 and wife got me a pitboss pellet smoker for Christmas, just trying to learn cooking and meat spices on line. Hopefully will learn lots here

    #2
    Welcome from Colorado ...

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      #3
      Welcome to The Pitmaster Club, Sawdust3! Thanks for giving us a try with the Free Trial membership and for introducing yourself. We hope you’ll decide to stick around! You may find our Pellet Cooker channel to be of some help, especially if you wanted to post questions on your new Pit Boss. There's also Meathead's article on Pellet cookers, how they work, and some other tips & tricks.

      Since you’re new here, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

      Also, it's very important that you:
      1. Give us an email address you actually use. You can check the email we have on file for you by clicking your username in the top-right, then User Settings, then the Account tab. You currently cannot change your email on file with us yourself since it’s tied to your Pitmaster Club account as well as our payment processor if you’re a paying member. Don’t worry though, we’d be happy to change it for you, just click here to fill out an email change request.
      2. Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important so you can receive special deals we occasionally work out for our members, receive notices about your account, such as if you’re up for renewal or are ever drawn as our monthly “Great Giveaway” Monthly Sweepstakes winner, which is open to all USA members. (Paid members get automatic monthly entry, whereas Free Trial members or general public must enter manually.) We’d hate to have to pick another person because you don’t answer us!
      Hope to hear & see more from you!

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        #4
        Welcome to The Pit. We are here to help.

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          #5
          Welcome from Maryland.

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            #6
            Welcome from Chico, CA. Ask as many questions as you feel necessary. There are no dumb questions here and everyone has a lot of fun helping people learn new devices.

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              #7
              Welcome to The Pit, from Houston! Glad to have you aboard! Plenty of great folks and great advice here! Looking forward to hearing about and seeing some of your cooks!

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                #8
                Welcome from Wisconsin. Glad you could join us!
                There are more than a few of us that run the pellet poopers, so don't be shy about asking for help or information.

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                  #9
                  Welcome from Virginia! You have come to the right place!

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                    #10
                    Welcome to the pit from Southern Illinois!

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                    • Oakgrovebacon
                      Oakgrovebacon commented
                      Editing a comment
                      I see you are from Alpha, I am not far from Omega. We have the state covered from beginning to end.

                    #11
                    Welcome from Massachusetts.

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                      #12
                      Huntington Beach welcomes you.

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                        #13
                        Welcome from Minnesota. Have fun with your New Grill!

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                          #14
                          Greetings from South Africa

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                            #15
                            Welcome from south Texas! We’re glad you’re here! We learn a lot from each other here.

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