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Transplanted northerner learning to be southern (something I should have done a couple of decades ago). But while roaming the planet I have gotten to experience many forms and flavors of BBQ and other grilled goodies. Now I wander less but have now begun to create my own with my current smoker and grill. Of course doing it well takes time and during that I normally need an excellent beer. Currently trying to determine what the best beer is. I have about 25 years of research invested and have narrowed it down to 50 or so but there seems to always be one more I need to include.
Current endeavors have been almost anything pork, a couple of turkeys and a few hens. Have used the site many times and have put the great information to use so finally thought I would jump in see what is happening in the Pit.
Tonight's entry for my hoptology research is the Left Hand Nitro Milk Stout
Weber S470 with smoker box and insulated custom cover
RecTec w/grilling mat, front shelf, cover, Nomex Sealing Gasket, Hurd Downdraft Hood, Fuller's Earth,oversize wheels
GMG Davy Crockett Wifi
Blackstone 1575
Seville Classics Rolling Workbench
Grill Grates searing kit
(2) Maverick ET-732
Thermopen Classic w/glo case, Thermopop, Time Stick, Extra Big and Loud Timer, Chef Alarm
Wine maker from kits, Merlot, Liebfraumilch, N.Z. Pinot Noir, and some other fuity tuity wines that are great with "Q"
PickleMeister
Pampered Chef Knives
All Clad BD5
Tyent Water Ionizer
I want a "Stick Burner"!! Looking at Lang 36" Hybrid Deluxe. Either patio or trailer haven't made up my mind.
Welcome, we just had a good research facility open up in my town, no good pics yet but they have 84 beers on tab, 4 are brewed in house and about a dozen are rotating flavors from local breweries.
The Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker is the first propane smoker with a thermostat, making this baby foolproof. All you need to do is add wood to the tray above the burner to start smokin’. Click here to read our detailed review.
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