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    New to smoking

    Just got a 36 wide body propane gas smoker, great to join this site

    #2
    Yeah it is great, that you joined! Learn a lot, eat good & have fun!

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      #3
      Welcome from Maryland

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        #4
        Welcome to, the Pit!

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          #5
          Welcome to the Pit! And remember the day that someone warned you that that propane smoker won't be your only cooker for very long. It happens to all of us.

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            #6
            Cheers from FWA

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              #7
              Welcome from Colorado ...

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                #8
                Welcome from TN

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                  #9
                  Welcome to the Pitmaster Club! Thanks for joining up!

                  When you have a second, give this thread a once over. There is some important information for you. This information will ensure you get the most out of your experience here in The Pit.

                  Also, it's very important that you:
                  • Check your email, go to User settings then the account tab.You currently cannot change your email on file with us since it’s tied to your Pitmaster Club account as well as our payment processor, Stripe. Don’t worry though, we’d be happy to change it for you. Please visit this link: https://pitmaster.amazingribs.com/pi...il-request.php
                  • Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important to receive special deals we occasionally work out for our members, notices about your account, such as if you’re up for renewal or are ever drawn as our monthly "Great Giveaway" Monthly Sweepstakes winner, which is open to all USA members or those with a USA delivery address (we’d hate to have to pick another person because you don’t answer us)!
                  • Finally, we would LOVE to hear from you! Please check out our Pit Cast. You can have a chat with Greg Rempe, from the BBQ Central Show! Not to worry, he makes things easy! This is a great way for our community to meet our new members on a more personal level! Check out all the Pit Casts here!

                  Thank you for your support. We are excited to have you and we look forward to your contributions.

                  -Spinaker



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                    #10
                    Welcome to the Pit!

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                      #11
                      Welcome from the Republic of Texas !! We're glad you're here. When you get settled in, feel free to post some of your cooks, along with pictures and maybe a recipe or two. We'd love to see what you are cooking !! Agai, welcome to the Pit !!

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                        #12
                        Welcome from Minnesota. Enjoy The Pit.

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                          #13
                          Welcome from the Great White North, eh! Sorry if I was too forward.

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                            #14
                            Greetings from South Africa

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                              #15
                              Welcome from the California Delta

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