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waynesbrisket

Former Member

Joined: Feb 2019

Posts: 1
#1

Hello

February 26, 2019, 05:51 PM

New to Pit Master, Great community from novice to pro, love it! Currently cook on Green Egg, Yoder 750 and my newer Yoder 1500. Current project brining Packer Brisket for corned beef and then turning that in to pastrami. Born in New York gotta do it. Katz flavor id the goal.
Tags: None

Likes 7
Mr. Bones

In Memoriam

Joined: Sep 2016

Posts: 11723

Location: Kansas Territory
#2

February 26, 2019, 06:00 PM

Howdy from Kansas Territory, Welcome to Th Pit!

Lookin forward to learnin along with, an from ya!
Comment
RonB

Club Member

Joined: Apr 2016

Posts: 20399

Location: Near Richmond VA

Weber Performer Deluxe
SNS
Pizza insert
Rotisserie
Cookshack Smokette Elite
2 Thermapens
Chefalarm
Dot
lots of probes.
Fireboard
#3

February 26, 2019, 06:01 PM

Welcome to The Pit.
Comment
Donw

Club Member

Joined: Jul 2017

Posts: 7350

Location: Where almost all comedy is courtesy of Autocorrect.
#4

February 26, 2019, 06:31 PM

Welcome from Maryland
Comment
MBMorgan

Club Member

Joined: Sep 2015

Posts: 8595

Location: Colorado

> Weber Genesis EP-330
> Grilla Grills Original Grilla (OG) pellet smoker with Alpha/Connect
> Grilla Grills Pellet Pizza Oven
> Pit Barrel Cooker (gone to a new home)
> WeberQ 2000 (on "loan" to a relative (I'll never see it again))
> Old Smokey Electric (for chickens mostly - when it's too nasty out
to fiddle with a more capable cooker)
> Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
> Thermoworks Smoke
> 3 Thermoworks Chef Alarms
> Thermoworks Thermapen One
> Thermoworks Thermapen Classic
> Thermoworks Thermopop
> Thermoworks Square DOT
> Thermoworks IR-GUN-S
> Joule Turbo Sous Vide Circulator
> Searzall torch
> BBQ Guru Rib Ring
> WÜSTHOF, Dalstrong, and Buck knives
> Paprika App on Mac and iOS
#5

February 26, 2019, 06:53 PM

Welcome from Colorado ...
Comment
NapMaster

Club Member

Joined: Jan 2019

Posts: 586

Location: Denham Springs, LA

WebberSummitGold6burnerLP, ShotGunSmoker

Avid Armor Vacuum Sealer
#6

February 26, 2019, 06:59 PM

Welcome from Louisiana!
Comment
FireMan

Founding Member

Joined: Jul 2014

Posts: 13509

Location: Wolverine lake area, Meeeechigan.
#7

February 26, 2019, 07:08 PM

Welcome to our world Wayne! Eat good & have fun & show pics of pastrami experiment.
Likes 1
Comment
Oakgrovebacon

Club Member

Joined: Apr 2016

Posts: 2439

Location: South central Illinois

2 reverse flow stick burners (I built)
Propane griddle
3 charcoal grills
pellet grill
Meat slicer, meat grinder, sausage stuffer
#8

February 26, 2019, 07:27 PM

Welcome to the pit from Southern Illinois
Comment
HawkerXP

Club Member

Joined: Jul 2016

Posts: 11041

Location: Virginia

Lots of knives
3 Weber Performers
1 classic kettle
1 26" kettle
1 Smoky Joe
1 PBC
4 Thermoworks POPs
2 Dot and 1 Chef Alarm
2 Temp spikes
4 Slo n Sears
1 Smokenator
2 Vortex
#9

February 26, 2019, 07:30 PM

Welcome to the Pit from a former NE Jersey boy, between the GW and Tappan Zee bridges.
Comment
RichieB

Club Member

Joined: Apr 2018

Posts: 6711

Location: Western Mass

Retired, living in Western Mass. Enjoy music, cooking and my family.
Current cookers Weber Spirit 3 burner with a full insert griddle added. A 22" Kettle with vortex, SnS and a Smokey Joe. The most recent addition is a Pit Barrel Jr with bird hanger, 4 hooks and cover. ThermoWorks Smoke 2 probe, DOT, 2 ThermoPops and a Thermapen MK4. A Thermoworks RFX Gateway 2 probe meat thermometer.
#10

February 26, 2019, 07:32 PM

Welcome from Western Mass.
Comment
LA Pork Butt

Charter Member

Joined: Dec 2014

Posts: 8589

Location: Grew up in New Orleans, 20 years in Texas, 22 years in Mandeville, LA. Now Dallas, TX
#11

February 26, 2019, 07:54 PM

Welcome to the Pit from a guy in Dallas who cooks on a Big Green Egg!
Comment
Keiferr

Club Member

Joined: Jun 2018

Posts: 973

Location: Southeast Michigan
#12

February 26, 2019, 08:58 PM

Welcome from southeast Michigan!
Comment
BRic

Former Member

Joined: Mar 2017

Posts: 372

Location: Winnipeg Mb. Canada
#13

February 26, 2019, 09:21 PM

Welcome from Winnipeg Manitoba !
Comment
Sweaty Paul

Founding Member

Joined: Aug 2014

Posts: 2694

Location: Hays, KS

Green Mountain Grill - Jim Bowie
(I've never regretted having too much grate space).

Weber Genesis Gas grill
Weber Kettle grills x 2
#14

February 27, 2019, 12:01 AM

Welcome from Hays, Kansas!
Comment
DavidNorcross

Club Member

Joined: Nov 2017

Posts: 6506

Location: Virginia

Grilla Silverbac
Grilla Primate
Grilla Kong
Weber Kettle
Camp Chef Escape

Old Hickory Knives
More Cast Iron than I care to admit
#15

February 27, 2019, 04:25 AM

Welcome from Virginia!
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